This is a famous dish of Chettinad in Tamil Nadu, it is delicious, prepared with ladies...
Boondi Raita with Mustard is one of the quickest side dish that can be prepared in no tim...
Nilgiri chicken or Mutton Korma in nicely cooked with succulent pieces of mutton cooked d...
Boiled elephant yam steaks dusted with Indian spices and grilled till crispy. ...
Eggplant and sesame seeds is a wonderful dish made with small eggplant, stir-fried with d...
Gongura Carrot Paneer Curry tastes amazingly delicious with the perfect combination of ve...
Mango Kadhi is an excellent side dish made with mango juice added to ghee tempered yogurt besan mix; boiled together till you get a soupy consistency. Goes well with poori, roti etc.
About Recipe
Mamidi pandu, Mam, Aam |
|||||||||||||||||||||||||||||||||||||||||||||
|
buzzingbee25 Posted on Thu May 09 2013
Another super video recipe. I just cant thank you enough for that the knowledge Ive gained from you. One day I hope to cook for you. We will have Todi and chicken curry that I will make (Your style ok?????)
Reply 0 - RepliesCDACRB123 Posted on Thu May 09 2013
We can use jaggery instead of sugar to add a little health factor to this fantastic recipe!
Reply 0 - RepliesChekkogrnteam Posted on Thu May 09 2013
This video is so buggy. Nothing like your other videos.
Reply 0 - RepliesFaith Factory Posted on Thu May 09 2013
Varchef sure spread a lot of knowledge to a lot of non-Indian people too. He has done a lot to the people around the world.
Reply 0 - RepliesSridevi Gopishetty Posted on Thu May 09 2013
is it raw mango juice or ripe mango juice?
Reply 0 - Replies
Louisville Blues Posted on Thu May 09 2013
chef can mango juice be replace by mango pulp sold in stores?
Reply 0 - Replies