vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Khajur Raita

KHAJUR RAITA
CELERY SOUP- RASAM

Celery Soup- Rasam

Celery is rich in vitamin C and it is used in weight-loss diets, where it provides low-ca...

RED SORREL LEAVES CHUTNEY

Red Sorrel Leaves Chutney

This is a leafy chutney, It is sour and tasty chutney and can be served with rice. Can pr...

FRIED ROTI STICKS WITH CHEESE MAKHANI SAUCE

Fried Roti Sticks With Cheese Makhani Sauce

Cheese makhani sauce served with fried roti sticks is tasty and kids special recipe....

Egg & Chick Pea Flour Finger Fries

Egg & Chick Pea Flour Finger Fries

Egg & Chick Pea Flour Fingers Fries are crispy outside, tender inside with super great ta...

RADISH CHUTNEY 1

Radish Chutney 1

Radish is an edible root vegetable, with numerous health benefits. It has very less calo...

PRESSED RICE PAYASAM

Pressed Rice Payasam

This is a traditional kerala dessert made for occasions and it is easy to prepare and tas...

Khajur Raita Recipe, How To Make Khajur Raita Recipe

How to makeKHAJUR RAITA?How to cookKHAJUR RAITA?Learn the recipeKHAJUR RAITAby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make KHAJUR RAITA

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
KHAJUR RAITA
Author : Vahchef
Main Ingredient : Dates
Servings : 2 persons
Published date : November 17, 2016


Ingredients used in KHAJUR RAITA
• Green chillie crushed - 1 no.
• Powder sugar - 2 tablespoons.
• Kajur - 200 grams.
• Fresh curd beaten - 2 cup.
• Salt - to taste.
• Fresh coriander - 2 tablespoons.
Method:

Grind the khajur and mix all ingredients with curd.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter