Green Peas Paratha

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131 Ratings
15 Reviews
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Recipe By Vahchef
15 m
4 servings
79.6 Cals

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Green Peas Paratha Recipe, How To Make Green Peas Paratha Recipe

Name: Green peas paratha
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Green Peas paratha is a very delicious, healthy and filling breakfast. It is served with pickles or curd.

About Recipe

How to make Green peas paratha

(131 ratings)

15 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Peas

Servings : 4 persons
Published date : January 04, 2019

Ingredients used in Green peas paratha
• Salt - to taste.
• Oil - 1 tea spoon.
• Butter - 2 tablespoons.
• Cumin powder - 1 tablespoon.
• Garlic (chopped) - 4 cloves.
• Green peas - 100 grams.
• Whole wheat flour - 2 cups.
Method:
Heat butter in a pan add garlic, green chilly, salt, cumin powder, saute this, add green peas cook this the butter, switch off the flame, put it in the blender make a paste. In a bowl add chapatti atta (whole wheat flour) add oil, salt, water make it into a soft dough. Divide the dough into equal portions, Stuff the green peas masala into the dough. Take some flour with the help of the rolling pin roll the paratha. Put the paratha on the tava cook it on both sides with ghee or butter.

omayma1969 Posted on Sat May 25 2013

First!

Reply 0 - Replies

Yamaan Posted on Sat May 25 2013

congratulations

user474747 Posted on Sat May 25 2013

Simple and awesome!

Neththra'sVision Posted on Sat May 25 2013

I learned to make paratha the correct way from you, and make some of your parathas regularly, I'll add this to my paratha list too! :) Thank you so much chef Sanjay Thumma.