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Tasty Onion Paratha Onion Bread Recipe, How To Make Tasty Onion Paratha Onion Bread Recipe

Name: Tasty Onion Paratha Onion Bread
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored with onion water, stuffed with onion.

About Recipe

How to make Tasty Onion Paratha Onion Bread

(33 ratings)

28 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Onion

Servings : 2 persons
Published date : February 05, 2019

Ingredients used in Tasty Onion Paratha Onion Bread
• Garam masala - 1/2 tea spoon.
• Red chilly powder - 1/2 tea spoon.
• Coriander chopped - 1/2 bunch.
• Wheat flour - 1 cup.
• Salt - to taste.
• Onions - 3 numbers.
• Cumin crushed - 1/2 tea spoon.
• Butter - 2 tablespoons.
Method:
Grate the onions and add some salt, squeeze out the water, collect in this water add whole wheat flour make a soft dough. In a bowl add the grated onions, chopped coriander leaves, red chilly powder, garam masala, cumin powder, mix it well. Divide the dough into equal portions and stuff the onion mixture and seal the mixture from all sides using rolling pin roll out each portion into medium round thick size paratha. Heat the griddle and shallow fry each paratha using little butter and cook on both sides till it is golden brown in color. Serve this hot with curd or pickle.,