Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 12 mins
Total time : 12 mins
Author :Vahchef
Main Ingredient : Flour
(59 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 10, 2016
| • Molasses - 1/4 cup . | |
| • Egg - 1 . | |
| • Sugar 1/2 cup white, 1/2 cup brown - 1 cup . | |
| • Salt - 1/2 tsp . | |
| • Margarine - 3/4 cup . | |
| • Baking powder - 2 tsp . | |
| • Cinnamon - 1 tsp . | |
| • Ginger powder - 1 table spoon teaspoons. | |
| • Maida - 2 cups cup. |
sift together three times : flour, ginger, baking soda, cinnamon and salt set aside. cream margarine. add sugar gradually. beat in egg and molasses. add sifted dry ingredients gradually. chill for at least an hour. make walnut sized balls and roll in granulated sugar. bake at 350 degrees for 12 minutes tops should be rounded and light brown.
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