Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Mango
(5 ratings)
6 reviews so far
Servings : 8 persons
Published date : February 23, 2019
| • Mango - 2 numbers. | |
| • Oil - 1/2 cup. | |
| • Mustard seeds - 1/2 tea spoon. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Ginger garlic paste - 2 tablespoons. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Mustard powder - 1/4 tea spoon. | |
| • Cumin powder - 1 pinch. | |
| • Fenugreek powder - 1 pinch. | |
| • Garlic - 10 clove. | |
| • Red chili powder - 2 tablespoons. | |
| • Salt - to taste. |
Now ginger garlic mango pickle is ready to serve.
A crunchy chutney of cucumber with dals, and peanuts. A sour kind of chutney to be best e...
A spicy and sour healthy pickle to tickle your taste buds for a moment....
Ginger karam is a used for curing gastrointestinal problems. This is served with tiffins ...
Sun Dried Tomato Pickle is traditionally this andhra tomato pickle is made with sun dried...
A North Indian speciality of roasted brinjals made into a simple but exotic preparation w...
Lalboplachi Barith kadoo Bartha, pumpkin mashed and made into raita....
Ginger garlic mango pickle is a delicious Indian recipe served as a pickles and chutneys. This pickle is almost similar to avakai with an extra addition of ginger garlic paste, that adds a new taste to the pickle.
About Recipe
Mamidi pandu oragaya, Mango , Mango |
|||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||
Crafts And More Posted on Thu Jul 30 2015
Lovely recipe! Can you please share a healthy risotto recipe. A vegetarian one. Please?
Reply 0 - Replies
crazy_ sush Posted on Thu Jul 30 2015
Very nice.. u touched to heart by ur words n solutions.. ?
Reply 0 - Replies
Shankari S Posted on Fri Jul 31 2015
Easy recipe :) Thank you +Mrs.Vahchef - Home Cooking Same method for Bellam avakaya? When to add jaggery??
Reply 0 - Replies
srilaxmi mylavarapu Posted on Wed Apr 20 2016
I don't have facility of mango cutting so can I use pieces without the seed (as shown by your husband)?And please tell me the proportion of ginger and garlic for paste.If possible, please show how to make this pickle at least for one dozen mangoe
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Mrs.Vahchef Posted on Thu Jul 30 2015
Reply 0 - Replies