General Tso's Chicken is an awesome dish made with succulent pieces of chicken battered a...

Orange chicken is an American Chinese dish of Hunan origin. The variety of orange chicken...

Chicken Manchurian with green chilies is a delicious Chinese recipe served as a starter o...

This is the crispiest, spiciest, homemade fried chicken ...

Traditional Malvani style of cooking chicken curry in a spicy Malvani gravy. Its a very f...

Cashew Chicken in Manchurian style is an awesome, truly enticing stir-fry dish where the ...

Ginger Chicken Recipe, How To Make Ginger Chicken Recipe

Name: GINGER CHICKEN
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

About Recipe

How to make GINGER CHICKEN

(131 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 2 persons
Published date : November 14, 2016

Ingredients used in GINGER CHICKEN
• Turmeric - 1/4 tea spoon.
• Oil - as required.
• Coriander leaves - 1 bunch.
• Red chilli powder - half tea spoon.
• Jeera powder - half tea spoon.
• Pepper powder - half tea spoon.
• Tomato puree - half cup.
• Onion - half number.
• Ginger - 1 tablespoon.
• Chicken - 2 lbs.
• Salt - to taste.
• Green chillies - 2 numbers.
Method:
Wash chicken. Add red chilli powder, turmeric powder and salt and marinate while you cut onions, green chillies and ginger. Heat oil in a pan, saute onions until they are light brown. Add ginger and green chillies and fry until ginger is cooked. Add tomato puree and and bring it to boil and add marinated chicken and cook until chicken is cooked and sauce thickens. Add pepper and jeera powders and cook for couple of mins. Granish with coriander leaves.