vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Garlic Soup

Garlic Soup
Khakra Style Dry Shrimps Roti

Khakra Style Dry Shrimps Roti

One bite into this roll packed with shrimp, tomatoes, spinach, spices and vegetables will...

CRISPY POTATO WEDGES

Crispy Potato Wedges

Potato wedges dipped in Seasoned batter and baked in the oven or deep fried. oregano, to ...

Horlicks Oats Spring Onion Mutties

Horlicks Oats Spring Onion Mutties

A rich protein-packed Horlicks oats recipe made in just a jiffy. This is one of the best ...

EGG KOLHAPURI

Egg Kolhapuri

This simple and spicy egg curry is an excellent in taste and served with roti, pulka or r...

Fish Fry South Indian

Fish Fry South Indian

Fish Fry Cooked in South Indian Style or chepala vepudu, is a popular South Indian food r...

VERMICELLI SOYA UPMA

Vermicelli Soya Upma

Semiya upma or vermicelli upma is one of the regular breakfast that is made in most South...

Garlic Soup Recipe, How To Make Garlic Soup Recipe

Garlic soup is a type of soup using garlic as a main ingredient. In Spanish cuisine. Learn the recipe of Garlic Soup by vahchef.

An easy garlic soup recipe that you thicken using bread. It has a smooth rich flavor and will definitely keep you allure more!!

About Recipe

How to make Garlic Soup

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
Garlic Soup
Author : Vahchef
Main Ingredient : Garlic
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Garlic Soup
• Margarine - 2 teaspoons.
• Olive oil - 1 tea spoon.
• Garlic - 12 numbers.
• Bread - 6 slice.
• Dry red wine - half cup.
• Vegetable stock - 6 cups.
• Parsley (chopped) - 1 tea spoon.
• Pepper powder - to taste.
• Salt - to taste.
Method:
  • In a heavy pot, melt butter with olive oil over low heat.
  • Add garlic and cook 2 minutes; be careful not to burn.
  • Then add bread to pan and toss.
  • Now add wine, stock, and parsley. Bring to a boil over medium heat, reduce heat to low, and cook 10 minutes.
  • Season wit h salt and pepper.

Serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter