vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Garlic Lemon Chicken Breast

Garlic Lemon Chicken Breast
Dum Ka Chicken

Dum Ka Chicken

Dum Ka Chicken in traditional method -- A popular Hyderabadi dish known as Dum ka Murgh, ...

Chicken Chana Masala

Chicken Chana Masala

chicken Chana masala also known as chole masala or channa (plural) is a popular Punjabi d...

Chicken Curry

Chicken Curry

Andhra Chicken curry is a popular delicacy all over South India and Southeast Asia.Indian...

HYDERABADI CHICKEN SPRING ROLLS

Hyderabadi Chicken Spring Rolls

This is a famous dish in Hyderabad especially prepared for Ramadan or Iftar in hyderabad...

Chicken adobo

Chicken Adobo

Adobo is the name of a popular dish and cooking process in Philippine cuisine that involv...

CHICKEN BAIDHA ROTI

Chicken Baidha Roti

Chicken baida roti is an awesome and delicious combo of flavorful chicken, eggs in crispy...

Garlic Lemon Chicken Breast Recipe, How To Make Garlic Lemon Chicken Breast Recipe

I make this randomly and it is delicious.Learn the recipe of Garlic Lemon Chicken Breast by vahchef.

One of my favorite things in the world. Its so easy and so tasty. Serve over cooked vermicelli.

About Recipe

How to make Garlic Lemon Chicken Breast

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Garlic Lemon Chicken Breast
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Garlic Lemon Chicken Breast
• Chicken breast - 4 numbers.
• Garlic paste - 5 cloves.
• Garlic powder - 1 tea spoon.
• Lemon juice - half cup.
• Onion - 4 numbers.
• Soy sauce - 2 tablespoons.
• Hungarian paprika - 2 teaspoons.
• Parsley - 4 springs.
• Lemon rind (grated) - 2 tablespoons.
• Olive oil - as required.
Method:
  • Cut 4 rectangles of heavy duty aluminum foil, each about the size of 1/2 a standard cookie sheet.
  • In a bowl, add lemon rind, garlic paste, soy sauce, lemon juice, paprika and mix well.
  • Brush the 4 large rectangles of aluminum foil with olive oil. Place chicken in center; brush with lemon/garlic mixture, then sprinkle with salt, pepper, and lightly dust with garlic powder.
  • Place a slice of onion and a sprig of parsley over each. Fold up aluminum into a loose, square packet and crimp edges tightly to seal well. Place in a shallow baking dish or on the grill.

Once grilled, serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter