vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Garlic Lemon Chicken Breast

Garlic Lemon Chicken Breast
Chicken and Dill leaves masala

Chicken And Dill Leaves Masala

Chicken and dill leaves masala is an excellent non-vegetarian dish; chicken pieces cooked...

CHICKEN TOMATO EGG DROP SOUP

Chicken Tomato Egg Drop Soup

Egg drop soup is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments ...

DOUBLE SPICY CHICKEN PIZZA

Double Spicy Chicken Pizza

This is a super quick and easy recipe for the best-ever barbecue chicken pizza. Pizza are...

Chicken Dosakaya

Chicken Dosakaya

Chicken Dosakaya is a classic dish with a unique taste. Dosakaya chicken curry is very ta...

Cashew Nut Mutton Fry

Cashew Nut Mutton Fry

This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve y...

Chicken with Spring Onion Masala

Chicken With Spring Onion Masala

Sautéd spring onions combined with chicken is incredibly sweet and tasty, and make a perf...

Garlic Lemon Chicken Breast Recipe, How To Make Garlic Lemon Chicken Breast Recipe

I make this randomly and it is delicious.Learn the recipe of Garlic Lemon Chicken Breast by vahchef.

One of my favorite things in the world. Its so easy and so tasty. Serve over cooked vermicelli.

About Recipe

How to make Garlic Lemon Chicken Breast

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Garlic Lemon Chicken Breast
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Garlic Lemon Chicken Breast
• Chicken breast - 4 numbers.
• Garlic paste - 5 cloves.
• Garlic powder - 1 tea spoon.
• Lemon juice - half cup.
• Onion - 4 numbers.
• Soy sauce - 2 tablespoons.
• Hungarian paprika - 2 teaspoons.
• Parsley - 4 springs.
• Lemon rind (grated) - 2 tablespoons.
• Olive oil - as required.
Method:
  • Cut 4 rectangles of heavy duty aluminum foil, each about the size of 1/2 a standard cookie sheet.
  • In a bowl, add lemon rind, garlic paste, soy sauce, lemon juice, paprika and mix well.
  • Brush the 4 large rectangles of aluminum foil with olive oil. Place chicken in center; brush with lemon/garlic mixture, then sprinkle with salt, pepper, and lightly dust with garlic powder.
  • Place a slice of onion and a sprig of parsley over each. Fold up aluminum into a loose, square packet and crimp edges tightly to seal well. Place in a shallow baking dish or on the grill.

Once grilled, serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter