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Fruit Rabri

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Fruit Rabri Recipe, How To Make Fruit Rabri Recipe

A healthy fresh fruit rabri preparation that you can serve as a snack or an after-meal dessert. Traditional rabri can be pretty heavy with its high content of sugar.

About Recipe

How to make FRUIT RABRI

(21 ratings)
4 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
FRUIT RABRI
Author : Vahchef
Main Ingredient : Fruits
Servings : 4 persons
Published date : February 05, 2019


Ingredients used in FRUIT RABRI
• Milk - 1000 ml.
• Sugar - 1 cup.
• Cardamom powder - 2 pinch.
• Pomegranate - 1/2 cup.
• Orange (pieces) - 1/4 cup.
• Apple (pieces) - 1/2 cup.
• Pineapple (pieces) - 1/4 cup.
Method:
  • Boil one-litre milk until it is reduced to half alitre comes to thick consistency.
  • Add sugar and boil again until it is thick.
  • Add cardamom powder and mix it, switch off the flame, later transfer into a bowl and allow it cool.
  • Place in refrigerator until it is chilled.
  • Remove apple peel and cut into pieces and place in water.
  • Take a bowl, add pomegranate, orange, apple, pineapple and on its top pour this rabri mixture and mix nicely.

Now fruit rabri is ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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Rafeeka Madina Posted on Wed Dec 30 2015

nice mrs vahchef..?

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Silviya Rozario Posted on Thu Dec 31 2015

mouthwatering ?????

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sunitha salian Posted on Thu Dec 31 2015

Very nice...mam can u please post fried yam pickle recipe?

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gayathri Reddy Posted on Sat Jan 02 2016

awesome.?

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