Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Pasta
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 19, 2016
| • Dry fettuccine - 350 grams. | |
| • Vegetables (any of your choice) - 2 cups. | |
| • Soy milk - 2 cups. | |
| • Soy cheese - 6 tablespoons. | |
| • Garlic - 4 cloves. | |
| • Fresh parsley - 1 bunch. | |
| • Black pepper powder - to taste. |
Serve hot.
Curry Leaves & Moong Dal Rotis are of among those perfect power packed breakfast options ...
Delicious bitter melon curry to serve as a main dish flavoured with coconut, tamarind and...
Sabudana Khichdi is an excellent Maharashtrian breakfast dish made with sago pearls, spic...
Basic Makhani Gravy In Pressure Cooker is a rich, aromatic thick gravy made with tomatoes...
Hotness of the sambal served with plain Kiribath a traditional srilankan coconut milk ric...
Tindora fry/ Dondakaya Vepudu is a Tindora fry is a very popular Andhra style preparation...
So much flavor from such a simple sauce. This classic Alfredo made of butter, cream and Parmesan cheese is perfect for fettuccine. Learn the recipe of Fettuccine Alfredo by vahchef.
Fettuccine Alfredo or fettuccine al burro is a pasta dish made from fettuccine tossed with Parmesan cheese and butter. As the cheese melts, it emulsifies the liquids to form a smooth and rich coating on the pasta.
|
About Recipe
|
|||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
