Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Pasta
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 19, 2016
| • Dry fettuccine - 350 grams. | |
| • Vegetables (any of your choice) - 2 cups. | |
| • Soy milk - 2 cups. | |
| • Soy cheese - 6 tablespoons. | |
| • Garlic - 4 cloves. | |
| • Fresh parsley - 1 bunch. | |
| • Black pepper powder - to taste. |
Serve hot.
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Fettuccine Alfredo or fettuccine al burro is a pasta dish made from fettuccine tossed with Parmesan cheese and butter. As the cheese melts, it emulsifies the liquids to form a smooth and rich coating on the pasta.
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