egg masala

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : egg

(89 ratings)

0 reviews so far

Servings : 0 persons

Published date : June 19, 2018

Ingredients used in egg masala

• Pepper powder - 1 teaspoons.

• Green chilli - 1 teaspoons.

• Curry leaves - 1 springs.

• Ginger - 1 teaspoons.

• Tomato - 1 large.

• Onions - 2 large.

• Egg - 4 large.

• Turmeric - 1 pinch.

• Salt - 1 teaspoons.

• Butter/oil - 1 tablespoons.

• Coriander leaves - 2 springs.

Method:

cut the 2nd,--5th ingredient into small pieces.in a pan fry the onion,ginger,curry leaves,chillies till golden brown .add tomato and fry till it is well cooked .add salt turmeric and coriander leavesamp; fry for another minute.add one egg to the masala and mix well.now make 3 small holes in the masala and put the egg in order that the yolks won#39;t break.sprinkle little salt and pepper powder over the egg.cover the pan and switch off the flame.open the pan and divide the egg with masala into 3 pieces and serve along with bread, chapati,paratha or nan