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Easy Gun Powder Brinjal Fry

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Quick, flavorful, light and perfect vegan accompaniment for rice or roti!

This has become one of my favorite recipe of all kinds of brinjal recipes. It has a special masala which is added to it which makes it so yummy.

About Recipe

Vankaya Sannvankaya vepudu, Kathirikai varuval, Begun Bhaja

How to make EASY GUN POWDER BRINJAL FRY

(5 ratings)
1 reviews so far
Prep time
6 mins
Cook time
10 mins
Total time
16 mins
EASY GUN POWDER BRINJAL FRY
Author : Vahchef
Main Ingredient : Brinjal Eggplant
Servings : 2 persons
Published date : December 17, 2018


Ingredients used in EASY GUN POWDER BRINJAL FRY
• Slender brinjal - 4-5 numbers.
• Oil - 2 tablespoons.
• Gun powder - 1 tablespoon.
• Coriander leaves(chopped) - 1 tea spoon.
• Salt - to taste.
Method:
  • Cut slender brinjal into roundels and place in water.
  • Heat oil in a pan, add brinjal and spread them, cook it.
  • Sprinkle gunpowder and toss it.
  • Check for seasoning and at last add coriander leaves.

Now Easy Gun Powder Brinjal is ready to serve.






Cooking with images Vange bhaji, Brinjal Eggplant , Badanekai Gulla palya







 

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Farah Jamalii Posted on Fri Oct 30 2015

too good and easy recipe?

Reply 0 - Replies

 


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