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About Recipe
Kodi koora, Kuzhambu, Muragira mansa torkari |
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Teatumbler Posted on Fri Aug 09 2013
very true vahchef. its very easy to cook fresh and eat fresh with a few tricks :) i love you vahchef!
Reply 0 - RepliesNabin Bairagi Posted on Sun Aug 11 2013
That is the great point of Vahchef, Chef Vah Vah.
Reply 0 - Repliescobbs13 Posted on Wed Aug 14 2013
similar to egg curry chef. I was about to try it with chicken....you read my mind :)
Reply 0 - Repliesbilal nalband Posted on Sun Aug 18 2013
That was awesome thank u so much..I will cook it now...
Reply 0 - RepliesTinkuman28 Posted on Sat Sep 07 2013
VahChef, i am a medical student in the UK and videos like these are literally saving my life!!!!
Reply 0 - RepliesJohnyTwoGuns Hitler Posted on Sat Sep 21 2013
how much chilli powder was that!! Ill be experimenting with this for a while till i get it just right for my western tounge
Reply 0 - RepliesJohnyTwoGuns Hitler Posted on Sat Sep 21 2013
How long would it take to cook the gravy in a pot with a lid on
Reply 0 - RepliesJohnyTwoGuns Hitler Posted on Sat Sep 21 2013
I cant wait to show off my curry skills to my family they need to be educated in indian cuisine
Reply 0 - Replies
deadlizy Posted on Mon Aug 05 2013
I like the way u eat
Reply 0 - Replies