vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Dill Sauce For Chicken Picardy

Dill sauce for chicken picardy
TAMARIND CHUTNEY

Tamarind Chutney

Tamarind chutney recipe is a popularly known as saunth chutney or sonth chutney in north ...

FATTA FAT CHUTNEY - TOMATO SPICY CHUTNEY

Fatta Fat Chutney - Tomato Spicy Chutney

Lip snacking spicy chutney made out of tomatoes and red chilies and best served with idly...

GARLIC CHUTNEY

Garlic Chutney

This is a chutney recipe. Garlic chutney has many health benefits. Garlic chutney recipe ...

RADISH AND COCONUT CHUTNEY

Radish And Coconut Chutney

This very tasty combination of radish and coconut made into a chutney goes very well with...

Sesame seeds Chutney  Til Ki Chutney

Sesame Seeds Chutney Til Ki Chutney

This is a very easy and very tasty chutney made with sesame seeds goes very well with keb...

SAMBA RICE AND VENDAKAI THYIR PACHADI

Samba Rice And Vendakai Thyir Pachadi

Vendakai pachadi is prepared by frying the lady's finger till crisp. Served as a side dis...

Dill Sauce For Chicken Picardy Recipe, How To Make Dill Sauce For Chicken Picardy Recipe

Rich, creamy sauce.. Learn the recipe of Dill sauce for chicken picardy by vahchef.

About Recipe

How to make Dill sauce for chicken picardy

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Dill sauce for chicken picardy
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Dill sauce for chicken picardy
• Fresh dill (chopped) - 2 tablespoons.
• Shallots (chopped) - 2 numbers.
• Chicken stock - half cup.
• Heavy cream - 50 ml.
• Ghee - 1 tea spoon.
• Dry white wine - half cup.
Method:
  • Add clarified butter to a medium saucepan.
  • Over medium heat add shallots and saute.
  • Quickly add chicken stock white wine and heavy cream.
  • Reduce by half and add chopped fresh dill.

Serve with baked chicken.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter