This is easy and kids special recipe and it is deliciously sophisticated dessert....

This Apple Tart is a delicious combination of a shortbread crust, a cheesecake-like filli...

Methi paratha is a quick, healthy and flavorful Indian breakfast. In methi paratha recipe...

Indian Kebab pattie vermicelli coated made with boiled lentils (lobia/ cowpeas), boiled p...

Satay peanut sauce in a blend of peanut crushed and added with shrimp paste spiced with c...

This is a spicy delicious snack with appealing texture of crispy outside and soft from i...

Cookies Recipe, How To Make Cookies Recipe

Name: COOKIES
Prep time: 15 min
Cook time: 20 min
Total time: 20 min
Yield: 2

How to makeCookies?How to cookCookies?Learn the recipeCookiesby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make COOKIES

(89 ratings)

0 reviews so far

Prep time
15 mins

Cook time
20 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 2 persons
Published date : November 17, 2016

Ingredients used in COOKIES
• Oil - half cup.
• Ghee - half cup.
• Sugar powder (icing sugar) - 1 cup.
• Gram flour - half cup.
• All purpose flour (maida) - 2 (1/2) cup.
• Eating soda (cooking soda) - half tablespoon.
• Cashew nuts - 5 no.
Method:
Preparation Mix maida, gram flour, sugar powder, ghee, oil and eating soda. Make them as a soft dough. Divide dough into lemon size balls and press them, make them as round biscuit shape. Take a tray apply butter or ghee or oil to it and place all cookies on a tray. Put each cashew nut in each biscuit. Bake them in 170 degrees for 8 to 10 min in a oven.