Conkies

Prep time : 1 mins

Cook time : 1 mins

Total time : 1 mins

Author :Vahchef

Main Ingredient : Potatos

(59 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 17, 2016

Ingredients used in Conkies

• 1/4 raisins - 1/2 can.

• 1/4 sweet pickled cherries - 1/2 cup.

• Flour - 1/2 lbs.

• Pumkin, grated - 3 lbs.

• Coconut, grated - 1 lbs.

• Sweet potato, finely grated - 1 lbs.

• Green banana leaves or foil roll (use as needed) - 1 leaf.

• Butter - 2 stricks.

• Mixed essense or vanilla extract - 4 tablespoons.

• Cinamon - 1 tablespoons.

• Nutmeg - 1 tablespoons.

Method:

Wash the banana leaves with cold water. Remove the center spine and cut the leaves into rectangular pieces, about 7 inches long. Heat the leaves in water, remove when the water just begins to boil. Combine the potato, pumpkin, coconut and corn meal in a large bowl. Add the sugar and continue mixing with a large wooden spoon. Melt the margarine and the shortening and combine them with the remaining ingredients and the mixture in the bowl. Spoon 2-3 tablespoons of mixture onto the center of each leaf and fold such that a compact package is formed. Cook with steam for approximately 60 minutes.