vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.












Cluster Beans And Potato Fry With Sesame Seeds & Coconut

PLANTAIN FRY IN TOMATO GRAVY

Plantain Fry In Tomato Gravy

This is very different variety curry and can be served with naan, pulka and roti. planta...

Mushrooms Chickpea Curry - Dhingri Chole

Mushrooms Chickpea Curry - Dhingri Chole

Mushroom Chole curry or Dhingri Chole masala is a classic Indian style dish consisting of...

Jain Gravy

Jain Gravy

Jain gravy is a dish made without onions, ginger or garlic but is a simple and creamy dis...

Egg Roast - kerala recipe

Egg Roast - Kerala Recipe

Egg roast is a dish native to Kerala, India, consisting of eggs roasted in a masala gravy...

BANANA BLOSSOM USILI

Banana Blossom Usili

Banana flower or banana blossom is one of the commonly used flower in Tamil Nadu for cook...

BITTER GOURD IN TAMARIND SAUCE

Bitter Gourd In Tamarind Sauce

A much cherished and relished vegetable in our home is bitter gourd. Since the sliced bit...

Cluster Beans And Potato Fry With Sesame Seeds & Coconut Recipe, How To Make Cluster Beans And Potato Fry With Sesame Seeds & Coconut Recipe

Cluster beans, a green vegetable is rich in fiber. India is the largest producer of cluster beans. Though it is slightly bitter in taste. Cluster beans can be easily cooked as a curry.

About Recipe

How to make CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT

(2 ratings)
0 reviews so far
Prep time
5 mins		 Cook time
15 mins		 Total time
20 mins
CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT
Author : Vahchef
Main Ingredient : Cluster beans
 Servings : 4 persons
Published date : February 21, 2019


Ingredients used in CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT
• Cluster beans - 1 cup.
• Potato - 1 number.
• Sesame seeds - 1 tablespoon.
• Coconut - 1/4 cup.
• Green chillies - 5 numbers.
• Onion(chopped) - 1 number.
• Turmeric powder - 1/4 tea spoon.
• Curry leaves - 1 spring.
• Ginger garlic paste - 1 tea spoon.
• Corinader powder - 1 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Pepper - 1 tea spoon.
• Oil - 2 tablespoons.
• Salt - to taste.
• Garlic(chopped) - 1 tablespoon.
• Coriander leaves(chopped) - 1/2 bunch.
Method:
  • In a pan add oil, clustered beans, then add salt as per taste and fry it.
  • After that add garlic, chopped green chilies, chopped onions mix it and cook it for some time.
  • Then take a mixie jar and add sesame seeds, fresh coconut and make acoarse powder.
  • Now add turmeric powder, curry leaves, potato pieces, ginger garlic paste, coriander powder, cumin powder, and mix it nicely.
  • Then add sesame seeds powder, coriander leaves, pepper powder mix it and cook it.

Serve with hot





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 
Browse Recipes


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter