vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chopsuey

CHOPSUEY
PANEER ROLL

Paneer Roll

The tongue tickling spicy masala of paneer wrapped in chapati or paratha is a treat to ta...

Chicken Majestic

Chicken Majestic

This dish has its origins in Hyderabad, India. Chicken Majestic is a dry chicken dish mar...

NOODLES PAKORAS

Noodles Pakoras

Noodles Pakora are pakoras with a slight twist of noodles. Pakoras are an all time favori...

Kara Sev AirFryer

Kara Sev Airfryer

Kara sev is a popular and easy to make Diwali snack recipe....

EGG & VEG CHAPATI BURJI

Egg & Veg Chapati Burji

An awesome and easy breakfast recipe with left over chapatti’s at home. ...

OATS AND MUSHROOM DHOKLA

Oats And Mushroom Dhokla

This oats and mushroom dhokla is much more easier to make and more nutritious snack....

Chopsuey Recipe, How To Make Chopsuey Recipe

Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine.

About Recipe

How to make CHOPSUEY

(1 ratings)
1 reviews so far
Prep time
20 mins
Cook time
10 mins
Total time
30 mins
CHOPSUEY
Author : Vahchef
Main Ingredient : noodles
Servings : 4 persons
Published date : November 12, 2016


Ingredients used in CHOPSUEY
• Chili - 5 tablespoons.
• Corn starch - 1.5 tablespoons.
• Soy sauce - 2 tablespoon.
• Tomato ketchup - 2.5 tablespoons.
• Onions, bell pepper, carrots, cabbage - 1.5 cup.
• Sugar - 1 tablespoon.
• Salt - to taste.
• Water - 1.5 cup.
• Oil - as required.
Method:
  • Saute vegetable in 2 tablespoon oil for 3 minutes add soya sauce salt and chili. when boiling add tomato ketchup.
  • When tomato puree comes on boil add 1 tablespoon corn starch mixed with 1.5 cup of water in the pan.
  • It will start thickening and will come to boil.
  • Keep boiling on slow heat for 5 minutes add sugar mix it.

serve it hot on crispy noodles






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Tue May 27 2008

do u have to fry the noodles or boil them first drain and then fry whats the procedure

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter