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Chocolate Cake Recipe, How To Make Chocolate Cake Recipe

Name: Chocolate cake
Prep time: 25 min
Cook time: 35 min
Total time: 35 min
Yield: 2 persons

Hello chef & friends, im Santana.This is the recepie for my chocolate cake.

About Recipe

How to make Chocolate cake

(1 ratings)

1 reviews so far

Prep time
25 mins

Cook time
35 mins

Total time
60 mins

Author : Vahchef
Main Ingredient : Flour

Servings : 0 persons
Published date : November 26, 2016

Ingredients used in Chocolate cake
• Vennila essence - 2 teaspoons.
• Backing pwd - 1 teaspoons.
• Milk - 1/2 cup.
• Butter - 250 grams.
• Egg - 4 numbers.
• Sugar - 300 grams.
• Cocoa pwd - 50 grams.
• All purpose flour - 250 grams.
• Cashew nuts - 50 grams.
• Salt - pinch.
Method:
Sift the cocoa powder, flour, baking powder. Beat the eggs amp; salt. Powder the sugar. Method: Preheat the oven at 180 degree celsius. In a bowl,add butter amp; sugar together and mix it well. Then add the beaten eggs, the flour mix little by little then pour milk amp; the essence, mix it well. Grease the the tray with butter. Pour the cake mixture amp; decorate it with the cashew nuts. Bake the cake for about 35 min. Let it cool amp; serve.