Konkani Chicken is a special spicy chicken dish, chicken cooked in a spicy gravy of Konka...

This is a delicious, healthy and flavourful fry dish with drumstick leaves....

Chicken Varattiyathu or roast is one of the most commonly made dishes in Keralite homes. ...

This is a delicious non-veg all in one pasta dish with tender eggplant and a bright toma...

The ultimate cosy comfort food made with a rich onion gravy....

Sausage roll recipe is the perfect treat for any occasion. A sausage roll is a British sa...

Chicken Jalfrezi Recipe, How To Make Chicken Jalfrezi Recipe

Name: CHICKEN JALFREZI
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 2

it tastes really good.awesome taste.

About Recipe

How to make CHICKEN JALFREZI

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
30 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 2 persons
Published date : November 18, 2016

Ingredients used in CHICKEN JALFREZI
• Salt - to taste.
• Green chillies - 3 no.
• Bell pepper - 2 no.
• Garam masala - 1 tablespoon.
• Tomatoes medium - 2 no.
• Onions - 2 large.
• Bone less chicken (preferably breast) - 500 grams.
• Chilli powder - to taste.
• Turmeric powder - half tea spoon.
• Ginger garlic paste - 1 tea spoon.
• Corriander powder - 1 tea spoon.
• Oil - as required.
Method:
Wash the chicken and to that add ginger garlic paste,turmeric powder, garam masala,salt and chilli powder.Marinate this for 2 hours. Heat oil in kadai and add onions,green chillies bell peppers and fry it in a slow flame. Add 1tomato to this and let it fry for 2 to 3 mins. Take another pan heat 2 tbsp of oil add marinated chicken and fry it for 5 mins and to this add 1 tomato and cook well till the chicken is cooked properly and after that add the vegetables already fried and mix it well.Garnish with corriander leaves.