Chennai Chukka Chicken

Share
48 Ratings
137 Reviews
Print
Recipe By Vahchef
30 m
4 servings
234 Cals

Mint Pepper Chicken 2

Highly flavored chicken recipe with pepper and mint goes well in the winter season. This ...

Chitti Ullipaya Tho Chicken Curry

Chitti Ullipaya Chicken Curry also called as Small Onion Chicken Curry is a delicious var...

Curry Cut Chicken

How to make curry cut chicken?How to cook curry cut chicken?Learn the recipe curry cut c...

Frankie - Katti Roll

Kathi Roll stand at almost every corner of Delhi. It is also known as Frankie in a lot o...

Kadhai Chicken

Chicken karahi, also known as gosht karahi and kadai chicken is a Pakistani dish noted fo...

Chicken Bezule Mangalorean Street Food

This is a coastal Mangalorean street food made with pieces of chicken battered and fried....

Chennai Chukka Chicken Recipe, Sabji, How To Make Chennai Chukka Chicken Recipe

Name: Chennai Chukka Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4

This crispy chicken cooked with spices is a perfect delight to enjoy on weekend parties. Any non-vegetarian eaters will definitely include this in their favorites list.

About Recipe

Kodi koora, Kuzhambu, Muragira mansa torkari

How to make Chennai Chukka Chicken

(48 ratings)

137 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 4 persons
Published date : October 20, 2018

Ingredients used in Chennai Chukka Chicken
• Ginger garlic paste - 1 tablespoon.
• Coriander leaves (chopped) - 1 tablespoon.
• Curry leaves(chopped) - 1 tablespoon.
• Salt - to taste.
• Chilli powder - 1 tablespoon.
• Egg - 1 number.
• Chicken legs - 6 numbers.
• All purpose flour - 1 cup.
• Bread crumbs or cheese crumbs - 1/4 cup.
• Oil - to fry.
Method:
First, marinate the chicken in water, added all the spices like chili powder, salt, ginger garlic paste for 5 hours. After that remove from the water and place it on a tray. In another bowl add egg, chili powder, salt, curry leaves chopped, coriander leaves, gingerand garlic paste mix well and keep aside. In another bowl take maida, bread crumbs, salt mix well and keep aside. Now take the Marinated chicken dip in the egg mixture then in maida mixture really good and keep it on the plate. Now heat oil for deep frying the chicken, fry the chicken till it is golden brown.

Garret Yi Wei Ting Posted on Tue Jun 01 2010

4:38 and 4:51 hhhhhhmmmmm...!

Reply 0 - Replies

Rayan Khan Posted on Tue Jun 01 2010

its true, they almost do what this guy did but they inject water in the chicken so it freezes easily, it tastes good too

xxxSU44K8Axxx Posted on Mon Jun 14 2010

fucking mexican shut the fuck up! niggers eat fried chicken not mexicans go eat some damn taccos.

BlackSkullz09 Posted on Thu Jun 17 2010

@JeremyNickens WTF? niggers, mexicans? Why are people using a racist slang on a youtube vid??? smh oh well its 2010 nothin surprises me lol

tskitz Posted on Sun Jun 20 2010

@BlackSkullz09 then stfu is nothin surprises u

BlackSkullz09 Posted on Sun Jun 20 2010

@tskitz Umm who the fuck are you t come at me likethat?????? Motherfucker go jam a fuckin blade in your mothjer's saggy PUSSY! you dont know me so youre the one who needs t STFU! I ddint comment to you or anything just the vid so go blade rape y