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Carrot Kheer Recipe, How To Make Carrot Kheer Recipe

Name: Carrot Kheer
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2 persons

How to makeCarrot Kheer?How to cookCarrot Kheer?Learn the recipeCarrot Kheerby vahchef.For all recipes visit vahrehvah.com18115

About Recipe

How to make Carrot Kheer

(59 ratings)

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Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Carrots

Servings : 0 persons
Published date : November 07, 2016

Ingredients used in Carrot Kheer
• Badam - 100-150 grams.
• Cashewnut - 50 grams.
• Milk - 1Littler .
• Carrot - 250 grams.
• Sugar - 200-250 grams.
Method:
In a pressure cooker cut the carrots into small pieces and boil with the required quantity of milk till the carrot nicely boiled. After that take the carrot and blunder it like a paste. Then badam and cashewnut also blunder it like a paste. In a pan hot the milk and add the carrot paste and badam amp; cashewnut paste Add sugar in it. and stir it till cook and will be little thick like bhoat ka Halwa At last take from heat and you serve it.