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Bread Bhajia

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Bread Bhajia Recipe, How To Make Bread Bhajia Recipe

hi sanjay,i am a regular visitor of ur site&this is my first contribution to ur site.....this recipe is my own creation,and i tried it 2yrs back&was gr8..since then doing it frequently

About Recipe

How to make BREAD BHAJIA

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Author : Vahchef
Main Ingredient : Bread
Servings : 0 persons
Published date : November 17, 2016

Ingredients used in BREAD BHAJIA
• Salt - to taste.
• Water - 1/2 cup.
• Onions chopped finely - 1 quart.
• Hard tomatoes chopped very finely - 2 small.
• Green chillies chopped very finely - 6-8 or to taste.
• Bread crumbs - 1 cup.
• White bread slices - 8 loaf.
• Oil(any kind u desire) - to fry.
• Coriander (cilantro)chopped finely - 4 springs.
1.Take the bread slices in a bowl and break into very very small pieces. and add all the chopped ingredients to it except wateramp;salt. 2.Then mix all together and knead it like a dough(all the bread pieces should get mashed). 3.Add water very slowly and keep kneading it like a soft dough ,the dough should be of consistency for you to make dumplings to any form(use extra water if needed). 5.Now add chopped cilantro amp; salt and mix altogether again. 6.Then shape the dough into small bullets and roll them in the bread crumbs by pressing them lightly,so that the crumbs get sticked to it properly. 7.Heat oil for 10 mins on medium heat amp;deep fry the bullets until nice golden in colour.Serve hot.

Cooking with images


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vahuser Posted on Tue Dec 13 2011

bread bhajia was good and pls upload the video as soon as possible and thanks Vah CHEF for ur wonderful recipies and videos that inspires even people like me who dont know basics of cooking.With all thanks to you iam nowv trying ur recipies and have

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