vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Beef Tips And Gravy

BEEF TIPS AND GRAVY
Mutton With Aloo Curry

Mutton With Aloo Curry

Mutton with aloo is a remarkable Bengali dish, mildly spiced and flavorful. Steaming hot ...

Methi chicken

Methi Chicken

Methi Chicken is one of the most famous and delicious dishes from the Hyderabadi cuisine....

Basic Lamb Curry

Basic Lamb Curry

Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealin...

RAW BANANA SALAN

Raw Banana Salan

Raw banana salan is a another variation made with raw plantains fried and cooked in the s...

Ajwain Puri with Raw Banana Curry

Ajwain Puri With Raw Banana Curry

Delicious puris in ajwain flavor in combination with raw banana curry makes this breakfas...

Spiny Gourd Onion Tomato Fry

Spiny Gourd Onion Tomato Fry

The spiny gourd is a seasonal vegetable popular in the state of Rajasthan, especially dur...

Beef Tips And Gravy Recipe, How To Make Beef Tips And Gravy Recipe

How to makeBEEF TIPS AND GRAVY?How to cookBEEF TIPS AND GRAVY?Learn the recipeBEEF TIPS AND GRAVYby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make BEEF TIPS AND GRAVY

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
BEEF TIPS AND GRAVY
Author : Vahchef
Main Ingredient : Beef
Servings : 6 persons
Published date : November 05, 2016


Ingredients used in BEEF TIPS AND GRAVY
• Beef tips - 1 lbs.
• Chopped onion - 1 numbers.
• Flour - 1/2 cup.
• Salt - 1 tea spoon.
• Black pepper - 1/2 tea spoon.
• Oil - 1/2 cup.
Method:
  • Roll beef tips in flour, salt, and pepper. Drop in hot oil and cook until color changes to brown then remove.
  • Now add chopped onion tothe hot oil pan, saute.
  • Add browned beef tips and water to make gravy. Cover and simmer 30 minutes or until tender.

Serve with rice, creamed potatoes, or biscuits.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter