vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Beef Fajita

Beef fajita
Mushroom and Oats Samosa

Mushroom And Oats Samosa

Mushroom cocktail Samosas stuffed with oats and mushroom pieces seems to be a perfect sna...

SAKKARAI PONGAL

Sakkarai Pongal

Sakkarai Pongal is a delicious sweetened rice dish made with the addition of jaggery and ...

Badam milk shake with Custard

Badam Milk Shake With Custard

Tasty milkshake you will enjoy to utmost with flavors of almond and custard....

Indian mango Relish Aam kairas

Indian Mango Relish Aam Kairas

Cooked raw mango pieces simmered in a sweet and spicy coconut sauce. Kairas is a combinat...

Stuffed Tindora

Stuffed Tindora

Stuffed tindora is one of the classic recipe with flavours of sour, sweet and spicy. ...

HEALTHY KICHIDI

Healthy Kichidi

Super rich healthy khichdi made with lots of greens....

Beef Fajita Recipe, How To Make Beef Fajita Recipe

Fajitas are typically made with grilled strips of skirt steak with onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa. Learn the recipe Beef fajita by vahchef.

When I get a hankering for beef fajitas, I pretty much can think of nothing else until I eat them.

About Recipe

How to make Beef fajita

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
Beef fajita
Author : Vahchef
Main Ingredient : Beef
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Beef fajita
• Flour tortilla - 2 numbers.
• Flank steak - 750 grams.
• Sweet onion - half cup.
• Red bell pepper - half tea spoon.
• Salsa - 1.5 cups.
• Green bell pepper - half number.
• Cheese - 2 teaspoons.
• Tomato - 1 tea.
• Olive - 1 tea.
• Lettuce - 1 tablespoon.
• Sour cream - 1 tea.
• Avocado - 1 tablespoon.
• Gaucamole - 2 teaspoons.
Method:
  • Place all ingredients in a slow cooker or crockpot and stir well. Cook on low for about 8 hrs or high 4-5 hours. Remove meat shred with two forks.
  • Serve in warmed flour tortillas with grated cheese, chopped tomatoes, sliced black olives, shredded lettuce, sour cream, avocado slices or guacamole.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter