Mutton with aloo is a remarkable Bengali dish, mildly spiced and flavorful. Steaming hot ...
Methi Chicken is one of the most famous and delicious dishes from the Hyderabadi cuisine....
Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealin...
Raw banana salan is a another variation made with raw plantains fried and cooked in the s...
Delicious puris in ajwain flavor in combination with raw banana curry makes this breakfas...
The spiny gourd is a seasonal vegetable popular in the state of Rajasthan, especially dur...
Aloo Posto is one of the popular recipes in West Bengal.You can have it with hot steamed rice or roti.
About Recipe
Bangaldumpa koora, Uralaikilangu Kuzhambu, Aloo torkari |
|||||||||||||||||||||||||||||||||||||||
|
Glowingmom08 Posted on Tue Jun 04 2013
Hi Chef, you always have great recipe. Being bengali this is my favorite dish. Just one suggestion to avoid milking of posto, my mom always switch the stove before putting the posto paste. She then lets it cook in the stream.
Reply 0 - RepliesAbir Das Posted on Wed Jun 05 2013
You know Vahchef, you have just cooked the favourite dish of our current President Mr. Pranab Mukherjee. You don't believe this? Ok here is the proof -- articles[DOT]timesofindia[DOT]indiatimes[DOT]com/2012-07-23/people/32803750_1_baba-rashtrapat
Reply 0 - RepliesSubrata Ray Chaudhury Posted on Tue Jan 19 2016
Aloo posto goes best with Urad daal and rice. I am so addicted to this combo, my Malayali wife learned it from my Mom and that is always the welcome dish whenever I visit home?
Reply 0 - RepliesAnupriya Verma Posted on Tue Jul 05 2016
The chef's way of explaining and enjoying the cooking puts him one notch up over the other videos. More than anything else, his pleasant excitement urges me to try this particular recipe so much! :-)?
Reply 0 - Replies
sajjan sarkar Posted on Mon Jun 03 2013
Thank you for this, please post more Bong dishes!!
Reply 0 - Replies