vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Zucchini Muffins

Tomato Cut Salan

Tomato Cut Salan

Tomato cut salan contains a mouth-watering flavor accompanied with a nice texture....

CABBAGE AND PANEER SANDWICH

Cabbage And Paneer Sandwich

Cabbage and Paneer Sandwich is a delicious Indian recipe served as a Breakfast. ...

Dahi Masala Hara Kofta Curry

Dahi Masala Hara Kofta Curry

Dahi masala hara koftas is an excellent and classic green vegetable kofta curry made with...

QASAR E QUBOOLI

Qasar E Qubooli

This is a vegetarian recipe where rice along with chana dal is stuffed in pumpkin and ste...

CURRY LEAF CHICKEN

Curry Leaf Chicken

Curry leaf chicken is one of the most wonderful dish with a combo of flavours the natura...

MIRCHI BAJJI MANCHURIAN

Mirchi Bajji Manchurian

Mirchi bajji is a very popular street snack in India. Hot and spicy Mirchi bajji, you ca...

Zucchini Muffins Recipe, How To Make Zucchini Muffins Recipe

The best zucchini bread muffins ever. Moist, sweet, packed with shredded zucchini, nuts. These are healthy whole wheat muffins are easy to make and popular with kids and adults.

About Recipe

How to make ZUCCHINI MUFFINS

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
ZUCCHINI MUFFINS
Author : Vahchef
Main Ingredient : Zuchhini
Servings : 4 persons
Published date : February 21, 2019


Ingredients used in ZUCCHINI MUFFINS
• All purpose flour - 1 cup.
• Sugar - 1/2 cup.
• Oil - 1/2 cup.
• Zucchini(grated) - 1/2 cup.
• Baking powder - 1/2 tea spoon.
• Pepper powder - 1/2 tea spoon.
• Baking soda - 1 pinch.
• Herbs - 1/2 tea spoon.
• Cashew nuts(chopped) - 1 tablespoon.
• Egg - 1 number.
• Cheese(grated) - 1/2 cup.
Method:
  • Take a bowl and add sugar, oil, eggs and mix thoroughly.
  • Take a plate and add all purpose flour, baking powder, baking soda, herbs, pepper powder, cashew nuts, zucchini and mix it.
  • Add this mixture to egg mixture and stir it.
  • At last add cheese and mix nicely.
  • Pour this mixture in muffin moulds.
  • Bake them at 180 degree centigrade for 15 -20 minutes.
  • Demould and cut it.

Now the zucchini muffins are ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter