Poori chocolate is a fried flaky pastry either sprinked with a generous amount of cardamo...
Puranpoli is a Maharashtrian recipe. This is a traditional recipe, made with chana dal a...
Poornam boorelu is a traditional south Indian festive sweet recipe prepared especially in...
Jarda Pulao is a perfect recipe for festival season. ...
This guilt free kalajamoon is prepared with very less amount of oil in an airfryer which ...
A traditional sweet made with bottle gourd is prepared on festivals or eaten as a fruit d...
Vermicelli payasam is a traditional vermicelli pudding, that is full of texture and flavored with cardamom and saffron.
About Recipe
|
|||||||||||||||||||||||||||
|