vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Vegetarian Stew

Vegetarian Stew
SALLI-POTATO STICKS

Salli-potato Sticks

This innovative dish leads us to combining chow chow vegetable with Parsi style Salli Alo...

Raw Banana Palya

Raw Banana Palya

Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain r...

BHINDI FRY WITH GARLIC

Bhindi Fry With Garlic

Stir fry okra with garlic is an easy recipe. Tastes simply good for garlic lovers. ...

Refried Beans

Refried Beans

Refried beans is a dish of cooked and mashed beans and is a traditional staple of Mexican...

Roast Chicken Masala

Roast Chicken Masala

This whole chicken is marinated in spices before being roasted to a juicy, succulent dish...

Tindla channa

Tindla Channa

Tindla Channa is a spicy Maharashtrian curry made with boiled pieces of Tindora or Ivy go...

Vegetarian Stew Recipe, How To Make Vegetarian Stew Recipe

simple vegetable stew cooked with the goodness and flavor. Learn the recipe of Vegetarian Stew by vahchef.

Pair it up with a nice, warm hunk of homemade bread, and you’ll be thanking me later I promise you.

About Recipe

How to make Vegetarian Stew

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Vegetarian Stew
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 0 persons
Published date : November 20, 2016


Ingredients used in Vegetarian Stew
• Kohlrabi - 4 numbers.
• Couscous - half cup.
• Onion - 1 number.
• Raisin - 1/4 cup.
• Sweet potato - 2 numbers.
• Garbanzo beans - 500 grams.
• Zucchini - 2 numbers.
• Tomato - 5 numbers.
• Ginger powder - half tea spoon.
• Cumin powder - 1/4 tea spoon.
• Cinnamon powder - half tea spoon.
• Coriander powder - 1 tea spoon.
• Turmeric powder - half tea spoon.
• Salt - to taste.
• Water - 3 cups.
Method:
  • Combine all the ingredients in a large saucepan.
  • Bring to a boil, lower the heat, and simmer until the vegetables are tender, about 30 minutes.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter