vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spicy Tortillas Strips

Coriander Burfi

Coriander Burfi

Bored trying sweet burfi then try this masala burfi. Enjoy this dish with your whole fami...

CABINET PUDDING

Cabinet Pudding

Cabinet Pudding is a delicious Anglo-Indian recipe served as a Dessert. Cabinet pudding, ...

Simple Onion Gravy

Simple Onion Gravy

The ultimate cosy comfort food made with a rich onion gravy....

RIDGE GOURD TOMATO CHUTNEY

Ridge Gourd Tomato Chutney

Ridge gourd tomato chutney is very tasty and delicious chutney which is made with ridge g...

TAWA MASALA IDLI

Tawa Masala Idli

Tava Masala Idli is a delicious and quick snack - a medley of leftover idli's and some sp...

Sooji Dahi Poori

Sooji Dahi Poori

Poori, puri or luchi are Indian names for puffed deep-fried breads made with whole-wheat ...

Spicy Tortillas Strips Recipe, How To Make Spicy Tortillas Strips Recipe

Spicy tortilla chips served warm from the oven alongside salsa, these easy-to-make chips are perfect for party.

About Recipe

How to make Spicy Tortillas Strips

(59 ratings)
2 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Spicy Tortillas Strips
Author : Vahchef
Main Ingredient : Maida flour
Servings : 4 persons
Published date : December 13, 2018


Ingredients used in Spicy Tortillas Strips
• Cornmeal flour - 1 cup.
• All purpose flour - half cup.
• Baking soda - half teaspoons.
• Butter (cube) - 1 numbers.
• Salt - to taste.
• Oil - 2 teaspoons.
• Red chilly powder - half teaspoons.
• Green chillies (finely chopped) - 1 teaspoons.
• Onions (finely chopped) - 1 teaspoons.
• Coriander leaves (finely chopped) - 1 teaspoons.
• Lime juice - 1 teaspoons.
• Paprika powder - half teaspoons.
• Tomato - 1 number.
Method:
  1. In a bowl, add cornmeal flour, all purpose flour, baking soda, butter, salt and mix nicely using water to make a soft dough.
  2. Allow it rest for 5 minutes. Dust some flour and make round tortillas and cook both sides on hot pan.
  3. Place tortillas on table top apply oil, spread red chilly powder.
  4. Cut into triangles like as shown in video. Arrange it on baking tray.
  5. Bake it at 200ºC for 10 minutes until it is nice and crispy.
  6. For salsa: Take a bowl, add green chillies, onions, tomatos, coriander leaves, lime juice, salt, paprika powder and mix it.

Now spicy tortillas and salsa is ready to serve with any sour cream.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Aarom Binu Posted on Sat Jan 02 2016

I love tortillas?

Reply 0 - Replies
profile image

krishnan srinivasan Posted on Sat Jan 02 2016

Nice ?????

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter