vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spicy Tortillas Strips

lamb shank curry

Lamb Shank Curry

nice jelly lamb cut of shank cooked with out any addition of oil in curry...

BAKED BANANA PEPPERS

Baked Banana Peppers

This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and ...

SOYA AND ALOO KURMA

Soya And Aloo Kurma

A simple curry made with soya chunks and potato. This is a low fat healthy version served...

GRANDMA STYLE RAVA POORI

Grandma Style Rava Poori

Grandma style rava poori is a very famous Maharashtrian sweet. Semolina is cooked with wa...

CAULIFLOWER PAKODA

Cauliflower Pakoda

Gobi pakora (cauliflower pakoras) are tasty, crunchy, golden brown Indian tea time snack ...

STUFFED CHOUX PASTRY

Stuffed Choux Pastry

This recipe has a wonderful retro feel about it, choux pastry can also be prepared to ho...

Spicy Tortillas Strips Recipe, How To Make Spicy Tortillas Strips Recipe

Spicy tortilla chips served warm from the oven alongside salsa, these easy-to-make chips are perfect for party.

About Recipe

How to make Spicy Tortillas Strips

(59 ratings)
2 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Spicy Tortillas Strips
Author : Vahchef
Main Ingredient : Maida flour
Servings : 4 persons
Published date : December 13, 2018


Ingredients used in Spicy Tortillas Strips
• Cornmeal flour - 1 cup.
• All purpose flour - half cup.
• Baking soda - half teaspoons.
• Butter (cube) - 1 numbers.
• Salt - to taste.
• Oil - 2 teaspoons.
• Red chilly powder - half teaspoons.
• Green chillies (finely chopped) - 1 teaspoons.
• Onions (finely chopped) - 1 teaspoons.
• Coriander leaves (finely chopped) - 1 teaspoons.
• Lime juice - 1 teaspoons.
• Paprika powder - half teaspoons.
• Tomato - 1 number.
Method:
  1. In a bowl, add cornmeal flour, all purpose flour, baking soda, butter, salt and mix nicely using water to make a soft dough.
  2. Allow it rest for 5 minutes. Dust some flour and make round tortillas and cook both sides on hot pan.
  3. Place tortillas on table top apply oil, spread red chilly powder.
  4. Cut into triangles like as shown in video. Arrange it on baking tray.
  5. Bake it at 200ºC for 10 minutes until it is nice and crispy.
  6. For salsa: Take a bowl, add green chillies, onions, tomatos, coriander leaves, lime juice, salt, paprika powder and mix it.

Now spicy tortillas and salsa is ready to serve with any sour cream.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Aarom Binu Posted on Sat Jan 02 2016

I love tortillas?

Reply 0 - Replies
profile image

krishnan srinivasan Posted on Sat Jan 02 2016

Nice ?????

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter