Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : Other
(2 ratings)
0 reviews so far
Servings : 2 persons
Published date : November 01, 2016
| • Butter - 2 teaspoons. | |
| • Garlic(chopped) - 1 tea spoon. | |
| • Onion(chopped) - 1/2 cup. | |
| • Green chillies(chopped) - 2 numbers. | |
| • Salt - to taste. | |
| • All purpose flour - 1 tea spoon. | |
| • Mushrooms(chopped) - 1 tablespoon. | |
| • Mixed herbs - 1/2 tea spoon. | |
| • Carrots(chopped) - 1 tablespoon. | |
| • Green peas - 1/4 cup. | |
| • Tomato(chopped) - 1/2 cup. | |
| • Soya sauce - 1/2 tea spoon. | |
| • Paneer(chopped) - 1/4 cup. | |
| • Soya chunks - 1/2 cup. | |
| • Pepper powder - 1 tea spoon. | |
| • Potato - 2 numbers. | |
| • Nutmeg - 1 pinch. | |
| • Cream - 1 tablespoon. |
1. Take soya granules and place in boiling water for 5 mins and squeeze water and keep aside. 2. Heat 1 tsp butter in a pan and add garlic, onion, green chillies and saute it. 3. To it add little salt, all purpose flour, mushrooms, mixed herbs, carrots, green peas, tomatoes and saute it 1-2 mins. 4. To it add soya sauce, water and mix it, later paneer, soya chunks,½ tsp pepper powder and mix nicely. 5. Check for seasoning and switch off flame. 6. Transfer into baking tray and allow it rest for some time. 7. Take a bowl and add boiled and mashed potato, little salt, ½ tsp pepper powder, nutmeg, cream, 1 tsp butter and mix nicely. 8. Transfer into a piping bag and pipe it on top of baking tray mixture like as shown in video. 9. Now bake it at 180 degree for 15 min. 10. Now soya vegetable english pie is ready to serve.
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About Recipe
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