Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Rice flour
(45 ratings)
21 reviews so far
Servings : 4 persons
Published date : December 03, 2018
| • Green chilies (chopped) - 3 numbers. | |
| • Ginger (chopped) - 1 tea spoon. | |
| • Cashew nuts - 15 grams. | |
| • Urad daal - 1 tea spoon. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Red chilies - 4 numbers. | |
| • Mustard seeds - 1/2 tea spoon. | |
| • Rice flour - 1 cup. | |
| • Curry leaves - 2 springs. | |
| • Onions - 2 numbers. | |
| • Salt - to taste. | |
| • Butter milk - 2 cups. | |
| • Oil - 2 tablespoons. |
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This rice flour upma recipe is a traditional south Indian recipe. Rice flour upma is an easier version of rava/suji/semolina upma. It is easy to make.
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About Recipe
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Gnanavel Thandapani Posted on Sun May 26 2013
in our household it is called as MOR KALI.
Reply 0 - Replies
Neththra'sVision Posted on Sun May 26 2013
Thank you for this "rice flour Uppuma". Waiting for the testy "curd chilli" vedio.
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joe sunny Posted on Sun May 26 2013
we dont use onion or buttermilk in this upma...
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Resmi Subhash Posted on Sat Aug 17 2013
tried the recipe a little tiresome for me but was worth it my family enjoyed it a change from the usual semolina upma which is common in my household... had it with the seviya mixture and curd chilli with a little drizzle of heated ghee... What i wou
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MsRunnerGrl Posted on Sat Jun 14 2014
I'm going to make this for my dad for father's day :) Thanks Vahchef!?
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Lata Gopinath Posted on Fri Jul 04 2014
I used the puttu podi flour for rice flour and that was not good. I think the rice flour was roasted in the pack. Please advise if I have to use the rice flour without roasting? thanks.?
Reply 0 - Replies
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Sam Sunny Posted on Sun May 26 2013
I m da first to view ds video :)
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