vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Rava Laddoo

Rava Laddoo
Badam Lauki ka Halwa

Badam Lauki Ka Halwa

Badam Lauki ka halwa is a delicious rich sweet dish made with grated doodhi (bottlegourd)...

SHEER KHURMA

Sheer Khurma

Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli ...

KIDS COMBO TREAT

Kids Combo Treat

A simple kids recipe made with chocolates and dates. ...

CUSTARD JUNNU

Custard Junnu

The end result is the junnu would be little tight but look soft too. It would be similar ...

CHINESE TOFFEE BANANAS

Chinese Toffee Bananas

Toffee banana is a classic Chinese dessert. Slices of banana are battered and deep-fried,...

Fried Butter Biscuits

Fried Butter Biscuits

Fried butter biscuits are one of the best homemade easy to make biscuit recipes which wil...

Rava Laddoo Recipe, How To Make Rava Laddoo Recipe

Rava ladoo is a traditional Maharashtrian sweet.made up of roasted semolina and coconut combined with sugar syrup, ghee, dry fruits.

Rava Laddu is a awesome sweet dish often prepared on festivals. It makes a delicious combination with just 3 ingredients(rava, sugar, cardamom).

About Recipe

How to make Rava Laddoo

(131 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Rava Laddoo
Author : Vahchef
Main Ingredient : Semolina
Servings : 4 persons
Published date : November 02, 2016


Ingredients used in Rava Laddoo
• Ghee - half cup.
• Sugar - 1 & half cup.
• Rava (semolina) - 2 cups.
• Cardamom powdered - 4 number.
• Cashew nuts - 5 number.
• Raisins - 8 number.
Method:
  • Heat half of the ghee, fry the rava until light golden brown in color and off the flame.
  • Mix cardamom powder and sugar to the fried rava.
  • Put the mixture in a blender and grind into a fine powder.
  • Fry the raisins and cashew nuts in the remaining ghee and add to above-prepared rava mixture then shape it into balls.

Yummy Rava Laddu is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter