Chicken koftas korma in a mild korma gravy which is nutty and aromatic and has a special ...

Sautéd spring onions combined with chicken is incredibly sweet and tasty, and make a perf...

Andhra Chicken curry is a popular delicacy all over South India and Southeast Asia.Indian...

Chicken Egg fry or Murgi Anda Wala is an awesome dish made with cooked chicken; pan-fried...

A simple way of making chicken Kung Pao ( Indo-Chinese Style) with a nice sauce....

Chicken Manchurian with green chilies is a delicious Chinese recipe served as a starter o...

Pumpkin Chicken Recipe, How To Make Pumpkin Chicken Recipe

Name: Pumpkin Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Chicken with the added flavor of pumpkin tastes amazingly delicious.

About Recipe

How to make Pumpkin Chicken

(10 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 4 persons
Published date : July 27, 2018

Ingredients used in Pumpkin Chicken
• Pumpkin (big piece) - 1 piece.
• Chicken - 200 grams.
• Soya sauce - 1 tea spoon.
• Mixed herbs - 1 tea spoon.
• Salt - to taste.
• Capsicum (cubes) - 1 number.
• Onions (cut into cubes) - 1 number.
• Garlic - 5 number.
• Coriander powder - 1 tea spoon.
• Cumin powder - 1 tea spoon.
• Red chili powder - 2 teaspoons.
• Tomato ketchup - 1 tea spoon.
• Palm jaggery - 2 teaspoons.
• Water - as required.
• Oil - to fry.
Method:
Place pumpkin on a griller and fry it on direct flame till the outerlayer turns charcoal black, remove the outer skin, cut into small pieces and keep aside. Marinate chicken pieces with red chili powder, soya sauce, mixed herbs, salt and keep aside. Grind capsicum cubes, onions, garlic cloves into a fine paste, transfer it into ahot pan with little oil, toss it, add coriander powder,cumin powder, red chili powder, tomato ketchup, palm jaggery along with required amount of water and cook by stirring occasionally. Now, heat oil in a fresh pan,add marinated chicken pieces, shallow fry till the chickenpieces turn tender enough, add grilled pumpkin piecesand fry well. Brush the fried chicken and pumpkin pieces with the prepared sauce and serve it hot.