Toffee banana is a classic Chinese dessert. Slices of banana are battered and deep-fried,...
Chocolate puddings with chocolate flavors of chocolate and cream, licked off a spoon, is ...
A basic french toast with an appealing topping of pomegranate and strawberry sauce makes ...
Coeur a la creme translates from the French as “heart of the cream.” Traditionally associ...
Ginnu boorelu is a traditional sweet of Andhra Pradesh. During Sankranthi everybody used...
Badam Lauki ka halwa is a delicious rich sweet dish made with grated doodhi (bottlegourd)...
This is the classic latke, made with little more than grated potatoes and onion.
About Recipe
|
|||||||||||||||||||||||||||||||||
|