vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Pork Chops In Chilli Sauce

Pork Chops in Chilli Sauce
CORN MEAL FLOUR BREAD  MAKKAI KI ROTI

Corn Meal Flour Bread Makkai Ki Roti

Makki di roti is a flat unleavened Indian bread made from cornflour and primarily eaten i...

THREE BEANS STEW

Three Beans Stew

This is a mixed beans stew combination of dal and carrots and it is highly nutritional. I...

YAM IN TAMARIND GRAVY

Yam In Tamarind Gravy

Yam cooked with tamarind pulusu is a nice tangy dish made with Elephant yam cooked in t...

Kerala parotta - Malabar Paratha

Kerala Parotta - Malabar Paratha

Malabar paratha, the very name itself makes the mouth water. Any dish from the Malabar re...

Sweet coconut and Oats Paratha

Sweet Coconut And Oats Paratha

This is a great combination of coconut and oats it will fulfill all your break fast needs...

Chicken Bhuna Masala 1

Chicken Bhuna Masala 1

Bhuna masala is a basic simple masala made with red chilies, garam masala, and garlic tha...

Pork Chops In Chilli Sauce Recipe, How To Make Pork Chops In Chilli Sauce Recipe

This is an easy and delicious recipe for marinating pork chops and it is served with dinner or lunch.

Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.

Read More..

About Recipe

How to make Pork Chops in Chilli Sauce

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Pork Chops in Chilli Sauce
Author : Vahchef
Main Ingredient : Pork
Servings : 4 persons
Published date : November 13, 2016


Ingredients used in Pork Chops in Chilli Sauce
• Pork chops - 2 grams.
• Garlic - 8 clove.
• Chilli powder - 1 tea spoon.
• Vinegar - 1/4 can.
• Ginger - piece.
• Salt - to taste.
Method:
  • Grind together garlic, chili powder and ginger using vinegar.
  • Apply that mixture on porkchops. Set aside in refrigerator overnight.
  • Then season with salt and bake in the marinade in a moderately hot oven, for about 140-degree centigrade, turning a couple of times until chops are done .





Cooking with images





Articles


Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter