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Pista Chicken

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Chicken Pistachio is a delicate and intriguing curry dish. The pistachios provide an excellent flavor to the chicken and add a nice green color to the sauce

About Recipe

How to make Pista Chicken

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Pista Chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : February 28, 2019


Ingredients used in Pista Chicken
• Oil - as required.
• Onion (chopped) - 1 number.
• Turmeric powder - 1 tea spoon.
• Ginger garlic paste - 1 tea spoon.
• Garlic (chopped) - 1 tea spoon.
• Curry leaves - 1 spring.
• Chicken - 1 cup.
• Kokam pulp - 1 cup.
• Red chili powder - 1 tea spoon.
• Coriander powder - 1 tea spoon.
• Cumin powder - 1 tea spoon.
• Garam masala powder - 1 tea spoon.
• Green chilies - 3 numbers.
• Pepper - 1 tea spoon.
• Salt - to taste.
• Pistachio (crushed) - 1/2 cup.
• Coriander leaves - 1/2 bunch.
Method:
  • In a pan add oil, onion, turmeric powder, ginger garlic paste, garlic and saute it.
  • Now add Curry leaves, chicken and cook it.
  • Add kokum pulp, red chili powder, coriander powder, cumin powder, garam masala powder, green chilies, pepper, salt and cook it well.
  • At last add pistachio, coriander leaves and put on the lid and cook it.

Serve it.






Cooking with images







 

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