Here is a very tasty plus easy to cook brain masala pulav recipe. Pulav is actually a com...

This carrabean influenced rice with coconut and pineapple preparation is a must to try fo...

Hyderabadi Chicken Dum Biryani is world famous and the dish is flown to many countries fr...

Usually making biryani is a very time-consuming task. We look for an easy solution for ou...

Coriander Mint rice, the paste is cooked and mixed with steamed rice, the paste add flavo...

Uggani is an amazing dish made from a simple puffed ric /Borugulu.This is a popular snack...

Peas Rice Recipe, How To Make Peas Rice Recipe

Name: PEAS RICE
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

How to makePeas Rice?How to cookPeas Rice?Learn the recipePeas Riceby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make PEAS RICE

(89 ratings)

0 reviews so far

Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Peas

Servings : 0 persons
Published date : November 13, 2016

Ingredients used in PEAS RICE
• Onion - 1 no.
• Oil - as required.
• Salt - to taste.
• Green chillies - 5 no.
• Turmeric powder - 1 tea spoon.
• Boiled rice - 2 cup.
• Peas - 1 cup.
• Coriander leaves - half cup.
• Cashewnuts - 6-8 no.
• Cumin seeds - 1 tea.
Method:
Cook rice and keep aside. Take a pan heat ghee. Add jeera, onion, cashewnutsand chillies to it. Fry for half minute. Then add peas. Sprinkle water and close the lid of the pan. Allow to cook. After the peas are cooked add coriander leaves. Add salt to taste. Now add rice to it and mix well. Remove it from the flame and garnish with coriender leaves.