vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Peas Rice

PEAS RICE
SUBZ HARIYALI DUM BIRYANI

Subz Hariyali Dum Biryani

An authentic vegetable biryani is always slow cooked on dum. This cooking on dum gives t...

METHI PANEER CORN PULAO

Methi Paneer Corn Pulao

Paneer Corn methi pulao is a one pot meal prepared with sweet corn, paneer and fenugreek ...

Fat Free Mix Vegetable Rice - Be Fit. Be Cool. - AAPI

Fat Free Mix Vegetable Rice - Be Fit. Be Cool. - Aapi

A delicious rice dish, this one is simple to make with mixed vegetables....

SOYA KHEEMA BIRYANI

Soya Kheema Biryani

This is a very healthy and delicious biryani. It is fully vegetarian for all the vegetari...

EGG RICE

Egg Rice

Egg Fried Rice is a favorite Indo-chinese food at Mumbai as well as other places in India...

Aloo Palak Biryani

Aloo Palak Biryani

Biryani is traditionally associated with the Mughlai cuisine. Aloo palak biryani is a fla...

Peas Rice Recipe, How To Make Peas Rice Recipe

How to makePeas Rice?How to cookPeas Rice?Learn the recipePeas Riceby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make PEAS RICE

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
PEAS RICE
Author : Vahchef
Main Ingredient : Peas
Servings : 0 persons
Published date : November 13, 2016


Ingredients used in PEAS RICE
• Onion - 1 no.
• Oil - as required.
• Salt - to taste.
• Green chillies - 5 no.
• Turmeric powder - 1 tea spoon.
• Boiled rice - 2 cup.
• Peas - 1 cup.
• Coriander leaves - half cup.
• Cashewnuts - 6-8 no.
• Cumin seeds - 1 tea.
Method:
  • Cook rice and keep aside. Take a pan heat ghee. Add jeera, onion, cashewnutsand chillies to it. Fry for half minute.
  • Then add peas. Sprinkle water and close the lid of the pan. Allow to cook. After the peas are cooked add coriander leaves. Add salt to taste.
  • Now add rice to it and mix well. Remove it from the flame and garnish with coriender leaves.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter