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Murukulu also known as Janthikulu is a very popular savory snack of the South Indian cuisine.
Janthikalu, Daal varuval, Chakralu
Elena dela Cruz Posted on Tue Jun 02 2009
Im first to view wow.....Hi Mr chef SANJAY Kiyaleh? im always watching ur Video's actually My husband from Kasmir Pakistan, so I need to learn more Receipe to u even though they have similarity. Okey then UPLOAD more video's More power in yReply 0 - Replies
prisha91755 Posted on Tue Jun 02 2009
Darn... another 2 hour trip to the Indian store to find that contraption to make this. Evey time Chef tastes his cooking it makes me want to try it too. He is getting me addicted to this Indian cooking and I am just a plain boring American. I am confReply 0 - Replies
prisha91755 Posted on Wed Jun 03 2009
Hey, IraqiDotCom, you should make a video for me on how to make one of these contraptions. Please don't send me to some far off place to get the parts. I was looking around my apartment to see what I would use to take up your suggestion and thereReply 0 - Replies
chicagolowe Posted on Thu Jun 04 2009
hello, Me too.I know my neighbors are confused. lol lol.Reply 0 - Replies
prisha91755 Posted on Thu Jun 04 2009
chicagolowe, how far do you have to travel to get some of the ingredients? I love this guy so much that every once in a while I have to pay him a little "thank you" money on his website. I am afraid he will start charging for his videos ifReply 0 - Replies
Sai Kiran Posted on Tue Aug 09 2022
Wow, perfect. Such a yummy and crunchy Murukulu recipe, I would like to eat them as snacks in the evening times. particularly in the rainy season, we should have something to eat crunchy these Laddu express crunchy murukulu will make your taste budsReply 0 - Replies