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Paneer is the most common South Asian and Persian cheese. It is an unaged, acid-set, non-melting farmer cheese made by curdling heated milk with lemon juice or other food acid. The texture of paneer is very similar to that of Greek feta which is also strained and squeezed the same way
Biryanis made with brown basmati rice and are a specialty as one need to adjust the spices and condiments with meats or vegetable to perfection. Nothing less is acceptable and easily written off as not to the mark.
Eggs are the most cheaply available foods which are also a fast to cook dish. Eggs are naturally produced food containing many essential nutrients in a balanced diet for adults and children.
Breakfast is also known as tiffin or nashta in various region of India. Breakfast or tiffin is definitely an essential meal particularly when you're on the health plan or weight loss plan. A fantastic, balanced tiffin is the ultimate way to get the metabolism functioning properly for the whole day.
A combination of paneer, sweet corn, and capsicum in this pizza pockets. Paneer pizza pockets easy made snack stuffed with paneer...
Rava Cake, popularly known as Basbousa are small cakes made of semolina soaked in simple syrup....
Paneer Egg Shakshouka is an amazing dish with a Indian touch, believed to be originated from Tunisian....
Baby corn chili fry, a crispy, spicy and delicious vegetarian starter rich with flavors.Baby corn is dipped in a spicy batter and ...
Mango shake is a luscious and refreshing beverage which is made with sweet ripe mangoes blended with little sugar and milk....
Kunafa is an Arabic dish, prepared in the month of Ramadan. Its base is sweet sugar-based syrup and rich topping....
Ghee is clarified butter. Used mostly in Indian cuisine, ghee has a high smoking point and toasted flavor....
Tahini sauce is a popular sauce/ dressing used in lebanese cuisine made using sesame seeds. This sauce is made with a mix of sesam...
Falafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. falafel recipe is a traditional Arab food, ...
Hummus is a Middle Eastern and Arabic food dip or spread made from cooked, mashed chickpeas blended with tahini, olive oil, lemon ...
How to makeHow to debone chicken?How to cookHow to debone chicken?Learn the recipeHow to debone chickenby vahchef.For all recipes...
Turkey cooked with tandoori marination in the oven .any meat preparation really goes well when we cook in tandoori style because...
How to makeHow to undress a Chicken?How to cookHow to undress a Chicken?Learn the recipeHow to undress a Chickenby vahchef.For al...
These apple and date muffins with the savory addition of cheddar are perfect for a snack, brunch, or a coffee break with friends. ...
Kofta is the common term for the combination of ground meat, onions and spices shaped into balls and cooked. In this turkey kofta ...
Moussaka is a casserole made by layering eggplant with a spiced meat filling then topping it off with a creamy bechamel sauce that...
This super-simple jam filled tart is make with a no-roll crust and leftover jam. ...
Bean Burrito is warm soft tortilla wrapped around with hearty haricot beans, flavored with garlic, grated cheddar cheese, tangy pa...
Cherry Almond Cake sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour helps stop the...
Hawaiin Sandwich is a quicky snack made of boiled chicken pieces mixed with yummy mayonnaise sauce served on a bed of fresh green ...
Baba ghanoush is a Levantine dish of cooked eggplant mixed with onions, tomatoes, olive oil and various seasonings. ...
Custard crunchie is a easy and a quick recipe for your kids to have after school. It can be made more healthy by adding dry fruits...