Drumstick pickle, the pungent flavour of drumstick blends very well with the hot red chil...
Green chili chutney tastes same as readymade green chili pickle and has a pungent taste o...
this spicy chicken pickle is one of many ways we make chicken pickle...
Any recipe made with eggplant taste good. Chutney made with brinjal different from other ...
Coconut chutney recipe is an easy and quick to make chutney which serves as a side dish f...
Toor dal powder is a traditional to the south Indian cuisine and a homemade podi is alway...
Mango chutney semi ripe mangoes are used so there is a sweet and tangy taste to the chutney.
About Recipe
Mamidi pandu pachadi, Mam karathuvaiyal, Aam Chatni |
|||||||||||||||||||||||||||||||||||||||
|
ganesha Posted on Mon Mar 28 2016
Ur recipes are simple and effective, keep posting thanks?
Reply 0 - RepliesShahida Rafique Posted on Tue Mar 29 2016
yes I enjoy this recipemauth wateringthanks?
Reply 0 - RepliesUtpala Gupta Posted on Tue Mar 29 2016
Very nice and healthy recipe. I'm definitely gonna try this. Did you add water while grinding?how long can we store this chutney??
Reply 0 - Replies
sathyavathi pamidimarri Posted on Sun Mar 27 2016
mamidikaya lo pudina kaliparu enti?
Reply 0 - Replies