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Lime Cupcakes

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Lime Cupcakes Recipe, Neembu Meetha , How To Make Lime Cupcakes Recipe

These lime drizzle cupcakes are fresh, zesty and light. Great with or without frosting they are a brilliant addition to any teatime table.

About Recipe

Nimma Pandu methai, ?Elumicham Pazham Kaipa Naranga inippu, Lebur Kagi-Nebu Misti

How to make LIME CUPCAKES

(15 ratings)
1 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
LIME CUPCAKES
Author : Vahchef
Main Ingredient : lemon
Servings : 2 persons
Published date : March 09, 2019


Ingredients used in LIME CUPCAKES
• Butter - 30 grams.
• Sugar - 30 grams.
• Egg - 1 numbers.
• Vanilla essence - 1/2 tea spoon.
• Lemon rind - 1/4 tea spoon.
• Milk - 1 tablespoon.
• All purpose flour - 1/2 cup.
• Baking soda - 1 pinch.
• Baking powder - 1/2 tea spoon.
• Salt - to taste.
• Lime juice - 1/4 cup.
Method:
  • Take a bowl, add butter, sugar and mix nicely, later add egg, vanilla essence, lemon rind and mix nicely.
  • Then add milk to the same bowl and mix thoroughly.
  • In this, all-purpose flour bowl, add a pinch of baking soda, baking powder, a little salt and mix it. Later transfer this to the above bowl.
  • Even add lime juice to it and mix thoroughly.
  • Fill this mixture in silicon cupcake moulds till 3/4 part and bake it at 180-degree centigrade for 15 minutes.

Now the soft lime cupcake is ready to serve.






Cooking with images Limbu Kagadi Limbu madhur, Lemon , Nimbe sihi







 

Comments & Reviews

 

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Recent comments

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maritana soysa Posted on Tue Jun 30 2015

please write down the reciepe or ingredient lost atleast on the below flap, we need that..little can mean anything ?

Reply 0 - Replies

 


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