vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Lemon Bar

Hollandaise sauce

Hollandaise Sauce

Hollandaise sauce is an emulsion of egg yolk and liquid butter, usually seasoned with lem...

CHEESY MACARONI STICKS

Cheesy Macaroni Sticks

This is the macaroni and cheese recipe with creamy sauce, chewy pasta, which is deep free...

Round Cucumber With Spinach & Coconut Kootu

Round Cucumber With Spinach & Coconut Kootu

This tasty south indian style recipe with veggies, lentils with coconut and spices make ...

3 LAYERED CURD PARATHA

3 Layered Curd Paratha

Paratha is a popular breakfast bread from Punjab. 3 layered curd paratha reduce the amoun...

Kara Poli

Kara Poli

Kara Poli is a perfect power packed delicacy with the added goodness of veggies and no co...

JOWAR ROTI UPMA

Jowar Roti Upma

Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to...

Lemon Bar Recipe, How To Make Lemon Bar Recipe

Lemon bars have a crisp and crumbly shortbread crust that is topped with a deliciously tangy lemon filling. It has the texture of a firm cake or softer than usual cookie.

About Recipe

How to make LEMON BAR

(27 ratings)
4 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
LEMON BAR
Author : Vahchef
Main Ingredient : Maida flour
Servings : 4 persons
Published date : January 30, 2019


Ingredients used in LEMON BAR
• Eggs - 3 numbers.
• Lemon zest - 1 pinch.
• Sugar - 1 1/2 cup.
• Lemon - 2 no.
• Salt - 1 pinch.
• All purpose flour - 2 cup.
• Butter - 1 cup.
Method:
  1. In a bowl, add eggs, lemon zest and whisk it
  2. Add 3 tbs sugar, lime juice, pinch of salt and whisk it nicely.
  3. In another bowl, add all purpose flour, sugar and mix it.
  4. Add butter and mix slightly, transfer into greased baking tray as a layer.
  5. Press it nicely with hand and bake at 180 ºC for 15 minutes.
  6. Remove from oven and spread egg mixture on its top and bake it again for 15 minutes.
  7. Allow it to rest and cut into pieces.

Now lemon bar is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

S Kumar (Sam) Posted on Mon Dec 28 2015

Super! I am going to make it some day. Thanks!?

Reply 0 - Replies
profile image

Anjali Sharma Posted on Tue Dec 29 2015

Awesome and easy to make :)?

Reply 0 - Replies
profile image

Danuja Sooriyakumar Posted on Tue Jan 05 2016

it's really easy and tasty. I'm going to make them today?

Reply 0 - Replies
profile image

kamu keerthana Posted on Tue Feb 02 2016

Hi mam, I tried this lemon bar taste is good but my layers got separated top layer didn't stick with bottom layer. How should I avoid this situation ??

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter