Aatukal curry is made of lamb or goat's leg often referred to people having a cold or flu...
Sautéd spring onions combined with chicken is incredibly sweet and tasty, and make a perf...
Vangyachi Barith is a yummy dish made from roasted eggplant and spices. It is otherwise a...
Chicken cooked in aromatic flavors of fenugreek leaves, the perfect blend of spices and d...
Chicken Kofta Curry is special delicacy with yummy meatballs cooked in flavorful gravy....
It is famous North Indian Punjabi dish. Dal makhani is very rich, creamy, flavorful, butt...
An exceptional dish from the Maharashtrian cuisine made from Kala vatana cooked in nice tangy and spicy gravy.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||
|
cusa1979 Posted on Thu Sep 20 2012
what is garamasala.. i dont understant some names?? somebody can help me?
Reply 0 - RepliesPurva Lohabare Posted on Fri Mar 15 2013
thanks for the recipe !! tried and appreciated it !!
Reply 0 - RepliesNisha W Posted on Fri Apr 26 2013
It's a spice mixture of coriander,black cardamom , cinnamon ,cloves,black pepper,bayleaf and cumin ,made into a fine powder.The ready made packets are available at any Indian grocery store.
Reply 0 - RepliesMagic Woman Posted on Sun Mar 20 2016
I made this recipe for brunch today. It tastes wonderful and you made it easy by explaining so clearly as usual. Thank you so much?
Reply 0 - RepliesTrupti T Posted on Sun May 15 2016
I HAD to write on your videos as I had tried lots of Maharashtrian recipes which were online but all of ones you have it out there turned out THE BEST. Thank you sir!?
Reply 0 - Repliesvahuser Posted on Thu Sep 20 2012
Dear Chef - The mere fact that you attempted a very Maharashtrian dish like kala vatana amti is a testament of your love of cooking. Exploration of combinations through cuisines is the halmark of a true chef!!
Reply 0 - Replies
leah mol Posted on Sat Sep 15 2012
first
Reply 0 - Replies