Mysore bajji is one of the most popular snacks originating from Mysore, Karnataka. It is ...
Palak bread bajji is a delicious and crispy snack prepared with spinach leaves. ...
An amazing dish from the Malvani cuisine, Kumbdi vade is poori made with rice flour or mi...
Sweet Pongal Recipe-Sakkarai Pongal-Chakkarai Pongal. Pongal is one of the most popular f...
A recipe of delicious Udupi style sambar or tiffin center style. This dish is made with ...
Methi poori is a delicious deep fried Indian bread, which is prepared from whole wheat fl...
this healthy and nutritious pulse and cereal mixed khichdi is made
with left over millet bread cooked and tempered with Indian spices along with
pulses.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||
|
Mrs.Vahchef Posted on Sun Nov 09 2014
Reply 0 - Replies