vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken 65 Recipe With Philips Airfryer By Vahchef

MASALA CHICKEN FRY

Masala Chicken Fry

The spiciness is an essential ingredient for chicken recipes to enhance the flavors....

Pepper Chicken Biryani Recipe

Pepper Chicken Biryani Recipe

Easy chicken biryani in pot or pressure cooker that tastes delicious, flavorful and can b...

Chicken Dosakaya

Chicken Dosakaya

Chicken Dosakaya is a classic dish with a unique taste. Dosakaya chicken curry is very ta...

Andhra Chicken Veppudu Biryani

Andhra Chicken Veppudu Biryani

A unique fusion of 2 different recipes makes this dish deliciously delightful. This dish ...

Chicken Noodles Soup

Chicken Noodles Soup

Chicken Noodles Soup is best easy homemade chicken noodle soup! Made from scratch, light...

INDIAN SOUP MULLIGATAWNY

Indian Soup Mulligatawny

This delicious Anglo-Indian soup is a product of the British Raj in India. Mulligatawny i...

Chicken 65 Recipe With Philips Airfryer By Vahchef Recipe, sukhi sabji, How To Make Chicken 65 Recipe With Philips Airfryer By Vahchef Recipe

Chicken 65 is one of the most popular dishes prepared in most Dhabas and restaurants that are served as starters. Generally chicken 65 is the first dish ordered by most.

Chicken 65 Recipe With Philips Airfryer by VahChef 

Chicken is a very popular food throughout the country as well as the world, hence no wonder there are a multitude    ... Read More..

About Recipe

Kodi vepudu, varuval, Muragira mansa Bhaja

How to make Chicken 65 Recipe With Philips Airfryer by VahChef

(143 ratings)
102 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
Chicken 65 Recipe With Philips Airfryer by VahChef
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : January 03, 2019


Ingredients used in Chicken 65 Recipe With Philips Airfryer by VahChef
• Chicken breast(pieces) - 250 grams.
• Turmeric powder - 1 pinch.
• Garam masala powder - 1/4 tea spoon.
• Pepper powder - 1/2 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Kashmiri chili powder - 1 tea spoon.
• Vinegar - 1/2 tea spoon.
• Salt - to taste.
• Ginger and garlic (chopped) - 1 tablespoon.
• Egg white - 1 tea spoon.
• Rice flour - 1 tea spoon.
• All-purpose flour - 1 tea spoon.
• Oil - 1 tea spoon.
• Curry leaves - 2-3 springs.
• Green chilies(slit) - 3-4 numbers.
Method:
  • In a bowl add the chicken pieces, turmeric powder, garam masala powder, pepper powder, coriander powder, kashmiri chili powder, vinegar and mix all the spices well to coat the chicken pieces, add a little salt and mix well.
  • Blend few fresh ginger and garlic pieces and grind to a nice chop, add this to the chicken pieces and mix well.
  • Take in 1 teaspoon of egg white and mix well.
  • Add 1 teaspoon of rice flour, 1 teaspoonof all-purpose flour and mix well, add 1 teaspoonof oil and mix again.
  • Mix and coat the chicken pieces evenly with the spices and rest for about 4-5 hours.
  • Preheat the air fryer at 180 degrees centigrade for 5 minutes, drop all the chicken pieces into the air fryer basket and fry for another 6-8 minutes.
  • After 4 minutes, remove the basket toss the pieces and fry again for about 3 minutes.
  • Pull the basket out and add in some slit green chilies and curry leaves and fry for about 3-4 minutes.
  • Remove and transfer the chicken pieces to a serving plate and serve hot.





Cooking with images Cikana bhaji, Chicken , Koli palya





Articles


Chicken 65 Recipe With Philips Airfryer by VahChef 

Chicken is a very popular food throughout the country as well as the world, hence no wonder there are a multitude    ways of preparing chicken delicious and nutritious. From a simple chicken curry to making an appetizing and exotic  tandoori chicken or chicken 65 is most appreciated and valued by all ages of people. Chicken 65, Vah! It’s one of those popular dishes prepared in most of the dhabas and restaurants.

I remember that  whenever we friends visited the dhabas it was the Chicken 65 that was first ordered by most of us and is also the dish  most adorable to the kids. Chicken 65 can be baked dry, crispy deep fried or stir fried. It purely depends on your taste  that you like. Chicken 65 is a spicy, red, deep fried chicken chunks served as bar snack, entrée or quick appetizer accompanied by onion slices, slit green chilies and lemon wedges.

The preparation of Chicken 65 differs from one place to another according to their taste. Chicken 65 can be prepared with or without bones. The flavor and strong fragrance of the dish comes from garlic, ginger, pepper powder, and other spices although the recipe can vary from person to person as per their liking. Chicken 65 cooked in air is one of the most creative and healthy methods of cooking the dish.

This is a fantastic snack dish made in Phillips air fryer using just a tsp of oil yet is extremely delicious to taste and has a nice crunch on the outer side and juicy inside that bursts with flavours on bite. The savour and strong essence of this dish comes from a mix of amazing spices like pepper powder, garam masala, vinegar etc and finally addition of green chillies and curry leaves a brilliant zest to the chicken pieces.

Do try preparing the Chicken 65 cooked in air and you will surely realize the wonderful taste and the essence of spices hitting your palate. This is a quick, yummy way of making the dish that can be served at kitty parties or get-togethers.

How to prepare Chicken 65 – Philips SuperChef:

Ingredients:

Chicken breast – 250 gms

Turmeric powder - pinch

Garam masala powder – ¼ tsp

Pepper powder – ½ tsp

Coriander powder – ½ tsp

Kashmiri chili powder – 1 tsp

Vinegar – 1 tbsp

Salt  - to taste

Ginger – 1” piece

Garlic – 5 -6 cloves

Egg white – 1 tsp

Rice flour – 1 tsp

All-purpose flour – 1 tsp

Oil – 1 tsp

Curry leaves –2-3 sprigs

Green chilies, Slit -  3-4 nos

Directions:

In a bowl add in the chicken pieces. Add turmeric powder, garam masala powder, pepper powder, coriander powder, Kashmiri chili powder, vinegar and mix all the spices well to coat the chicken pieces. Add a little salt and mix well. Blend few fresh ginger and garlic pieces and grind to a nice paste. Add this to the chicken pieces and mix well. Take in 1 tsp of egg white and mix well. Add 1 tsp of rice flour, 1 tsp of all-purpose flour and mix well.

Add 1 tsp of oil and mix again. Mix and coat the chicken pieces evenly with the spices and rest for about 4-5 hrs. Preheat the air fryer at 180 degrees C for 5 minutes. Drop all the chicken pieces into the air fryer basket and fry for another 6-8 minutes. After 4 minutes, remove the basket toss the pieces and fry again for about 3 minutes. Pull the basket out and add in some slit green chilies and curry leaves and fry for about 3-4 minutes.

Remove and transfer the chicken pieces into a serving plate and serve hot. Healthy eating of chicken will provide with enormous health benefits as it is a rich source of a variety of essential nutrients and vitamins that assist in strengthening the immune system of the body. It is also considered as the safest meats available with least side-effects on consumption. Chicken is a very good source of lean, high-quality protein.

Protein is an essential nutrient for growth and development and also plays an important role in assisting overweight and obese people in losing weight fast. I am sure by watching this video you would have also got various ideas on cooking food in healthy ways to watch out the extra calories that we take while eating deep fried stuff. Do try this recipe and kids would enjoy the most. Eat wise and nutritious foods and stay healthy and fit.

To try more delicious and yummy chicken recipes, feel free to click on:

https://www.vahrehvah.com/chicken-recipes

You could always reach me at my below links: My Cooking Videos Indian Recipes Indian Food Regional Indian Cuisines VahChef Sanjay Thumma Enjoy Cooking! Keep Smiling…

You may also like tomatoe raita 1 , tomatoes and meat ragout 1 , tomatoes and vermicelli noodle soup 1 , tomatto bajji 1 , tommy omlette 1 , tomoto soup 1 , tonkatsu 1 , toor dahl with winter greens 1 , toor dal rice 1 , tortellini kabobs 1 ,

 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Gourish Lotlikar Posted on Tue Apr 28 2020

Hi Chef, Is there a Biryani Recipe which can be cooked using electric rice cooker ? Request you to please share. Thanks Garry

Reply 0 - Replies
profile image

Classic Mercs Posted on Thu Jun 05 2014

Hey Vah chef! Dark meat has more fat and is more juicy! While the white meat has less fat, less flavour and is more dry! I hope i win :)?

Reply 0 - Replies
profile image

Varun Singh Posted on Thu Jun 05 2014

Hi Chef, i like ur recipe chicken 65 and luckily i bought this philips airfryer last week.... Now am gona to make the same in this..... for all my friends who wana to buy this philips air fryer, u all can get this from e-commerce websites like flipka

Reply 0 - Replies
profile image

Hari Priya Posted on Thu Jun 05 2014

Wonderful!! Will use the same recipe to make cauliflower 65!!! Thanks so many, chef and Philips! ?

Reply 0 - Replies
profile image

Shaydon DSouza Posted on Thu Jun 05 2014

Chicken dark meat has more fat calories and saturated fat and less protein compared to white meat?

Reply 0 - Replies
profile image

CA Posted on Fri Jun 06 2014

Thanks for this great video!Dark meat, white meat? Depends on whether the person is a leg man or a breast man!?

Reply 0 - Replies
profile image

sanket jagtap Posted on Thu Jun 12 2014

White meat means meat of stomach and dark meat means meat in legs surrounding. .The white meat is famous in foreign country and in India we give more preferred to dark meat?

Reply 0 - Replies
profile image

rainbow mama Posted on Fri Jun 13 2014

This gadget is not good 4 big families :(?

Reply 0 - Replies
profile image

SAPPhoenix Posted on Sun Jun 22 2014

Chef, can you please post recipes for meat kebabs and different veg pakoras being made using the airfryer??

Reply 0 - Replies
profile image

HappilyIndian Posted on Mon Jun 23 2014

Go "Swadeshi" wah chef please. Also the product promotion statement at the end should be spoken by an Indian not a Brit.?

Reply 0 - Replies
profile image

Archana Arutla Posted on Wed Jun 25 2014

dark meat is desi chicken while the white meat may b broiler chicken?

Reply 0 - Replies
profile image

MrDbsvideos Posted on Fri Jun 27 2014

Dark meat is from thigh and white meat is from breast?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter