A traditional chilli releno stuffed with cheese and breaded with corn masala flour. ...

Haleem is stew popular in the Middle East, Central Asia, and the Indian subcontinent. Alt...

This is a delicious crunchy summer salad in basket....

The palak and oats dhokla recipe is a delicious steamed cake made with a blend of greens,...

Crispy papad pakoda, made with leftover papad sprinkled with some chickpea flour and deep...

Oats aloo tikki is very fantastic and healthy snack, made with potato, oats and spices. ...

Honey Ginger Crispy Cauliflower Recipe, How To Make Honey Ginger Crispy Cauliflower Recipe

Name: Honey Ginger Crispy Cauliflower
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Honey Chili Cauliflower is a delicious Indo-Chinese delicacy enjoyed as both side dish and a tasty quick bite.

About Recipe

How to make Honey Ginger Crispy Cauliflower

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
20 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Cauliflower

Servings : 2 persons
Published date : March 11, 2019

Ingredients used in Honey Ginger Crispy Cauliflower
• Cauliflower - 1 number.
• Water - as required.
• Honey - 1 tablespoon.
• Ginger juice - 1 tablespoon.
• Red chili flakes - 1 tea spoon.
• Butter milk - 1 cup.
• All-purpose flour - 1 cup.
• Oil - as required.
• Salt - to taste.
• Baking soda - pinch.
Method:
Soak cauliflower florets in hot water, boil them for about 3minutes. Take the starined florets in a bowl, add honey, ginger juice, salt, red chili flakes and keep aside. Now make a medium consistency batter of all-purpose flour, soda, butter milk. Dip the cauliflower florets in the prepared batter, coat them with all-purpose flour and deep fry in hot oil. Delicious Honey Ginger Crispy Cauliflower is now ready to serve.