Soya granules mixed with boiled lobia and masalas to make delightful tikki’s go perfect w...

These Vegetable Shami kabab are crispy on the outside and soft on the inside and truly m...

Fish Riccardo is seafood recipe. It is famous in Goa and can be served often as a snack o...

Coat pineapple wedges in a simple mix of sugar and some spices and grill them to deliciou...

A perfect combination of dal, fresh coconut & nuts cooked together, coated with a thin ou...

A crisp and delightful pumpkin pakora, that will help you explore the spicy side of pumpk...

Honey Ginger Crispy Cauliflower Recipe, How To Make Honey Ginger Crispy Cauliflower Recipe

Name: Honey Ginger Crispy Cauliflower
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Honey Chili Cauliflower is a delicious Indo-Chinese delicacy enjoyed as both side dish and a tasty quick bite.

About Recipe

How to make Honey Ginger Crispy Cauliflower

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
20 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Cauliflower

Servings : 2 persons
Published date : March 11, 2019

Ingredients used in Honey Ginger Crispy Cauliflower
• Cauliflower - 1 number.
• Water - as required.
• Honey - 1 tablespoon.
• Ginger juice - 1 tablespoon.
• Red chili flakes - 1 tea spoon.
• Butter milk - 1 cup.
• All-purpose flour - 1 cup.
• Oil - as required.
• Salt - to taste.
• Baking soda - pinch.
Method:
Soak cauliflower florets in hot water, boil them for about 3minutes. Take the starined florets in a bowl, add honey, ginger juice, salt, red chili flakes and keep aside. Now make a medium consistency batter of all-purpose flour, soda, butter milk. Dip the cauliflower florets in the prepared batter, coat them with all-purpose flour and deep fry in hot oil. Delicious Honey Ginger Crispy Cauliflower is now ready to serve.