This traditional Serbian recipe for pickled cabbage leaves stuffed with a mixture of minc...

This is a kids special recipe prepared with baby potatoes. Par-boiled potatoes roasted in...

Green chutney for chaat is one of the important chutney that is used for garnishing a var...

Pakora/ Bajji is a simple dish prepared by dipping the sliced vegetable in a mildly spice...

Ragda Pattice is yet another chaat recipe from Mumbai. I also like to eat just the ragda ...

These nachos are a cinch to make. Layering the chips and cheese ensures that every chip h...

Hara Bhara Chat Recipe, How To Make Hara Bhara Chat Recipe

Name: Hara Bhara Chat
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

How to makeHara Bhara Chat?How to cookHara Bhara Chat?Learn the recipeHara Bhara Chatby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Hara Bhara Chat

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Potato

Servings : 2 persons
Published date : November 17, 2016

Ingredients used in Hara Bhara Chat
• Salt - to taste.
• Geen chutney - 2 tablespoons.
• Garam masala - 1 tablespoon.
• Sugar - 1 tablespoon.
• Boiled green peas - 200 grams.
• Green chilli paste - 1 tablespoon.
• Fresh coriander - 1 cup.
• Potato boiled and mashed - 500 grams.
• Red chutney - 2 tablespoons.
• Sliced onion - 1 no.
• Sliced tomato - 1 no.
• Oil - as required.
Method:
Mix all potato mixture and divide into 2 portions and keep aside. Heat oil and add all green peas mixture and cook for 2minutes. Grease a baking bowl with 1tablespoon.oil and spread halfof the potato mixture. Press well. Spread green chutney over it and then spread green peas mixture. Now spread the red chutney. Put the remaining potato mixture, press well. Apply 1 tablespoon. oil over it. Bake in the oven at 200c till it becomes brown. Decorate with tomato and onion slices.