Kala Jamun, a dark brown color jamuns coated with desiccated coconut powder is a variatio...
This is a sindhi recipe, It is most popular breakfast dish. It is prepared with whole whe...
Tamarind rice also popularly known as pulihora or puliyodharai or chitrannam is a common ...
Bagara baingan The hit curry of the party with Biryani, eggplant curry baingan ka Salan i...
Raw banana fry is a simple south Indian recipe which is best enjoyed with curd rice and s...
A chilled soup that is creamy and smooth! Great for a hot summer day! ...
How to makeGreen chili sauce?How to cookGreen chili sauce?Learn the recipeGreen chili sauceby vahchef.For all recipes visit vahrehvah.com
Spicy chili sauce plays a vital role in all Indo-Chinese dishes with all the healthy ingredients incorporated in it. This is even served often as a sidedish with snacks like pakoras for all the people who like to include spicy taste for their crunchy snack.
Read More..
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
Spicy chili sauce plays a vital role in all Indo-Chinese dishes with all the healthy ingredients incorporated in it. This is even served often as a sidedish with snacks like pakoras for all the people who like to include spicy taste for their crunchy snack.